Ingredients: 1 Packet Wonton Wrappers (40 pcs) Shrimp or Fish Roe Fresh or Frozen Green Peas Meat Filling Bottom Layer 300 g Ground Pork (preferably with 15%...
Ingredients: 2 kg cured pre-cooked gammon 1 onion, peeled and cut in half 2-litre bottle of Coca-Cola (Or whatever amount you need to cover the gammon – the...
Ingredients: 2 puff pastry leaves 4 cups milk 1 cup sugar 1/2 cup semolina, perhaps a little bit more 4 tablespoons butter 1 teaspoon vanilla extract Caster...
Ingredients: 1)For Khoa: Use 6 cups of milk (1 and 1/2 litre) to get 1 cup of unsweetened Khova. For sugar syrup: Sugar - 2 cups Water - 1 and 1/2 cup (bit more...
Ingredients: filet of fresh salmon 4 table spoons of cream 1 table spoon of tomato paste 1 table spoon of freshly chopped parsley Salt and fresh pepper half an...
Ingredients: 400 g glutinous rice, rinsed and soaked for at least 4-5 hours or preferably overnight 200 g chicken, chopped into bite-sized pieces 1 Chinese...
Ingredients: Chemmeen/Shrimp/Prawns :1/4 kg / 1/2 libra (Washed and Cleaned) Muringakka/Drumstick :10 pieces (cut into lengthwise) Green Chillies :2 nos (slit...
Ingredients: 1) For the Tandoori Fish Tikka : 1 kg fish Juice of 1 lemon 2 teaspoon ginger - garlic paste 1/2 cup drained beaten curd 1 teaspoon salt 1 teaspoon...
Ingredients: 1)Pineapple and Sweet Chili Salad dressing: 3 tablespoons lemon-infused olive oil 1 tablespoon pineapple vinegar juice and zest of a lemon 1...
Ingredients: 3 large okras (ladies fingers), slit lengthwise in the middle, remove seeds and veins (for stuffing later), do not slice all the way through 3...
Ingredients: 15 Italian Prune Plums, halved and stone removed, but not peeled 1 stick butter, plus either 1/4 cup shortening or another 1/4 cup butter,...
Ingredients: 1 (1.2 kg) Cempedak Fruit, peeled and reserved the flesh Oil for deep-frying Batter 100 g All-Purpose Flour 50 g Rice Flour 10 g Corn Flour 1...