Best recipes - page 286

Ingredients: 1 cup besan ( chick pea flour ) 3/4 cup sugar 1/2 cup ghee ( clarified butter ) 1 teaspoon chopped cashew 1 teaspoon chopped almonds 2 cardamom...

Ingredients: 3/4 cup fresh raspberries 3/4 cup fresh blackberries 2 Tablespoons port or Chambord 2 Tablespoons sugar 1 stick unsalted butter, softened 3/4 cup...

Ingredients: 1 1/2 pounds fingerling/gourmet potatoes 4 tablespoons olive oil 8 garlic cloves, minced 1 tablespoon freshly chopped Italian parsley leaves Salt...

Ingredients: Cheera Thandu 8- 10 Green chili slit lengthwise - 3 Plain yogurt/curd - 1 cup Water - 3-4 teaspoons( or you can add how much water you want)...

Ingredients: For the fava bean soup: 700 g dried fava beans, soaked in filtered water for 12 hours, drained then rinsed under cold running water 1 small...

Ingredients: 1/2 cup quality unsalted butter, room temperature 1.5 cups Hong Kong flour ( you can use cake flour), sifted 1/2 teaspoon salt 1 cup caster sugar...

Ingredients: Set A: White 425g carrot / turnip, peeled and grated Water 340ml Set B: 2 shallots, peeled and finely chopped 2 tablespoons dried shrimp, soaked...

Ingredients: 2 cups cooked long grain rice 6 tablespoons/90 ml vegetable oil 8 ounces/225 g assorted mushrooms (such as oyster and stemmed shiitake), coarsely...

Ingredients: 2 cups oyster mushrooms cut into strips 2 cups enoki mushrooms 1 lb medium sized shrimp 6 cloves garlic 2 Tbsp cooking oil 2 Tbsp Chinese white...

Ingredients: Moong dal - 3/4 cup Sugar - 1 cup Ghee - 1/2 cup Milk - 1/2 cup Cardamom powder - 1/2 tsp Saffron strands - few Milk kova - 2 tbsp Cashews &...

Ingredients: 12 bunches of fresh watercress 350 g blanched pork ribs 2 dried red dates -stones removed to prevent heatiness 2 candied date - this is important...

Ingredients: 1 Nasoya package silken tofu, cut into 1-inch cubes 8 cups water 6 green onions, green part only, chopped 1/2 cup red miso 1 shredded nori 1...

Ingredients: 300 g fish fillet, sliced 120 g rice vermicelli (thin type for soup) 1 cup water 1 teaspoon each of - salt and oyster sauce 2 teaspoons fish sauce...

Ingredients: 650 g Arrowroot 'Fun Kot'. 11 cups of water 20 g red dates, seeded 10 g wolfberries ~ 'Kei Chi' 10 g Hoi Chook 1 mother hen, about 500 gm, cut...

Ingredients: 500 g pau flour 2.1/2 flat teaspoon dried yeast 100 ml lukewarm water 125 g sugar 5 flat teaspoon shortening 2.1/8 flat teaspoon baking powder 1/4...

Ingredients: 800 g Garoupa fish head, washed, cut into big pieces 100 g ong beans, cut into 2 inch lengths 2 aubergine, cut into quarters 2 tomatoes, cut into...

Ingredients: 300 g Shark's fin melon - skin and some seeds removed, cut into chunks 200 g pork ribs 1 large preserved date - washed 2 pieces dried fish bones 5...

Ingredients: 1 light box, silken tofu 340 g 60 g chopped / chicken pork 60 g of fish paste 1 teaspoon of each - cornstarch, salt, light soy sauce, oyster sauce...

Ingredients: 350 g fresh hokkein noodles 7 -8 fresh shitake mushrooms, sliced 2 shallots, thinly sliced 4 garlic cloves, finely chopped 4-5 stalks of asian...

Ingredients: For the Pate Brisee: 250 g all purpose flour 150 g cold unsalted butter, cut into small pieces 1 teaspoon fine salt 1 medium egg 1 tablespoon cold...

Ingredients: 4 organic chicken breasts - skin and bone on 1 medium potato per person fresh or dry thyme 8 tablespoons white wine a selection of pitted olives -...

Ingredients: Cake: 1 stick unsalted butter, at room temperature 1 cup milk 2 tsp vanilla extract 2 1/4 cups flour 1 teaspoon baking powder 1/2 salt From sugar 1...

Ingredients: Gongura (red sorrel leaves) 1 kg Dry red chillies 250 g Cumin (jelakara) seeds 4 teaspoons Coriander seeds (daniyalu) 4 teaspoons Fenugreek seeds...

Ingredients: Aratikaya/Raw banana 2 Green chillies 4 Curd 1 cup Salt to taste For seasoning: Oil 1 tablespoon Udad dal 1/4 teaspoon Rai 1/4 teaspoon Red...