
Turkish stuffed crêpes with feta, lemon, and parsley – gözleme
Starter Very Easy 20 min 8 min
Ingredients: Dough: 3 g dry yeast (1/2 packet) 125 ml warm milk 200 g flour 1 tsp salt 1 tsp sugar 25 g softened butter Filling: 200 g feta cheese juice of 1/2...






















