Ingredients: 10.5 oz mushrooms (in this case button mushrooms) 1 tablespoon butter 1 shallot 1 clove garlic parsley 4 eggs 3/4 cup liquid cream Salt Pepper
Ingredients: For the base salsa: 4 ripe tomatoes 1/2 white onion ½ jalapeño 1 tablespoon of lime juice 1 teaspoon salt 1 garlic clove (small) For the ranchera...
Ingredients: 1 croissant 3 teaspoons of fig jam 1.7 oz of goat cheese in roll (about 4 slices) 3 slices of Iberian ham or prosciutto a handful of arugula some...