Ingredients: For the dough: 3 cups flour 1 tsp salt 7 g fresh yeast 1 Tbsp sugar cane syrup 2 Tbsp oil 3/4 cup water For the poaching bath: 6 cups water 1 Tbsp...
Ingredients: Sponge Cake: 3 eggs 90 g sugar 90 g flour Coffee Buttercream: 5 egg yolks 150 g sugar 65 ml water 210 g softened butter 1 tbsp coffee extract...
Ingredients: 250 g flour (preferably T45) 1 tsp salt 70 g sugar 10 g fresh baker's yeast 3 eggs 100 g softened butter 50 g chocolate chips 1 egg for glazing
Ingredients: 1 pack of 8 to 10 croissants 1 stick butter 1/2 cup sugar 2 eggs 3.5 ounces powdered almonds 1.5 fl oz hot water 3 tablespoons sugar flaked almonds