Ingredients: 1) For Paruppu Urundai : Toor Dal -- 2 cups Hing -- 1/2 Teaspoon Green Chili -- 4 to 5 Red Chili -- 3 to 5 Salt -- 1 to 1 1/2 teaspoons Soak 2 cups...
Ingredients: The Ganache : 250 g chocolate 1/2 cup of heavy or double cream 2 tablespoons unsalted butter 2 tablespoons rum 1 teaspoon vanilla extract 1/2 cocoa...
Ingredients: 1 Kg Maida (All Purpose Flour)/ 300-325 g 300 g Sugar 75 gms Sugar 100 g Milk powder 25 gms milk powder 10 g salt 2.5 g salt 150 g oil 37.5 g oil...
Ingredients: 2 cups sprouted Black Chickpeas (Kala Chana, Mudi Senagalu) 1 Onion, chopped 1 Tomato, cut into wedges 2 or 3 Green Chilies, chopped fine A pinch...
Ingredients: 4-6 cod fillets (no bones or skins) 8 medium potatoes (peeled and sliced) 1/2 bottle of rose wine (the bottle being 750ml) 1 large white onion...
Ingredients: 1 larger filet of fresh Bluefish (around 1.5 – 2 lb.) 1/2 cup panko breadcrumbs (or any breadcrumbs) 1 medium onion – diced 2 small or 1 large...