Ingredients: 170 gms cleaned squid/Calamari/koonthal/Kanava For marinade: ½ teaspoon paprika/Kashmiri Chilli powder ½ teaspoon turmeric powder A pinch of salt...
Ingredients: For the Nimkis: 100 g refined flour 2 teaspoon oil Salt to taste Oil to fry For Chaat: 1 potato, diced and fried 50 g boiled green peas 1 tomato,...
Ingredients: 250 g Pork Fillet 150 g Fresh Pineapple, cut into small chunks 100 g Spring Onions, cut into small pieces on the diagonal ¼ teaspoon Sichuan...
Ingredients: Urad Dhal/Ulutham Paruppu - 400 g Green chillies soaked in butter milk and sun dried popularly called as mor milagai/mour mizhagai - 10 Raw...
Ingredients: -Makes about 4–5 crêpes in an 8-inch skillet 2 large eggs 2 1/4 teaspoons superfine sugar (caster/castor sugar) 1/4 teaspoon water or dashi pinch...
Ingredients: 1/2 kg. young jack fruit (cut into small pieces and boiled) 1/2 kg meat/ribs (boiled/pressure cooked) 2 cups concentrated coconut milk 5 cups...
Ingredients: 200 g medium size straw mushrooms, cut into two 6 pieces Japanese Crab Stick, tear into shreds 100 ml egg white, beat thoroughly 4 slices ginger 1...
Ingredients: 4 blocks of tofu 3-5 tablespoons of cornstarch oil for frying 3 cloves of garlic minced 1/2 cup bean sprouts -1/2 cup chinese cabbage or the...
Ingredients: 2 whole chicken legs (deboned and sliced) 1 big onion (peeled and sliced) 1/2 small Chinese cabbage (washed and cut) 4 spring onions (washed and...
Ingredients: ½ shell of a fresh Coconut, cut into small pieces Celery, 1 whole stalk, cut into small pieces 1 small Onion, cut into small pieces A small piece...
Ingredients: Black eyed Beans/ Lobia/ Raungi : 1/2 cup Onion:1(chopped) Tomatoes: 2-3 Ginger: a small piece (grated) Salt: to taste Red Chilli pwd: to taste...
Ingredients: 1 small cabbage,washed and chopped/shredded finely. Leeks: 1 washed and shredded (thick white part only ) Coconut: handful of dessicated coconut...