Ingredients: Chicken – medium sized pieces Yogurt – 1 cup Coconut Milk – 1 can Rice – 2 cups Oil Salt to taste To Dry Roast and Grind: Cinnamon – 1 inch piece...
Ingredients: Leafy vegetables -1 bunch (anything you like Spinach, Amaranth but not fenugreek leaves) Wheat Flour-2 ½ cups Carom seed-1 teaspoon Salt- to taste...
Ingredients: Ginger : 1/2 cup /200 g /0.55 libra (finely chopped) Tamarind pulp (concentrated) :1 cup or Tamarind : 250 g /2 lemon sized Green Chilly : 4 /100...
Ingredients: ½ red onion, thinly sliced ½ red chilli, deseeded and cut into long strips 1 small carrot, peeled and finely julienned 1 piece of wood ears...
Ingredients: Green raw Jack fruit 3 cups cut in about 2 inch pieces Potato 4 medium chopped in big chunks Onion 1 1/2 large finely chopped Mustard Oil 3...
Ingredients: For batter: Rice flour 1 cup ( 100 g ) Whole wheat ( atta ) 1 cup ( 100 g ) Jaggery -1 - 1/4 cup ( or to taste ) Well ripe banana 4 small ( mash...
Ingredients: For paneer tikkas : 200 g paneer, cubed 1 cup hung/ thick curd - may add more if required 1 teaspoon ginger garlic paste 1/2 teaspoon turmeric...
Ingredients: 1 cup broken wheat or Lapsi 1 onion,roughly chopped 1 small carrot,diced into 1/4" cubes 5-6 french beans,threaded and cut into 1/4" pieces 1...
Ingredients: 1 cup vegetables cut in cubes 1 cup grated coconut 1/2 cup curd or yogurt 3-4 red chilies (byadgi or kashmiri chili will give the curry a rich red...
Ingredients: Sevai (Vermicilli/Rice Noodles) - 2 cups Milk - 6 cups Sugar - 1.5 cups (adjust this amount to your liking, this quantity is usually likeable by...