Petitchef

Brunch with salad

2 recipes
Recipe Red cabbage with tempeh cubes

Red cabbage with tempeh cubes

Main Dish Very Easy 15 min 35 min
Ingredients: For the marinated tempeh 400 g tempeh, cut into cubes 2 tablespoons shoyu 2 tablespoons rice vinegar 1 tablespoon ginger juice (from 2-3 cm fresh gin...
Recipe Spiced cous cous with dried fruits, pomegranate and mint

Spiced cous cous with dried fruits, pomegranate and mint

Main Dish Very Easy 15 min 10 min
Ingredients: 2-3 cups filtered water 2 teaspoons dried mint a pinch of powdered cloves (or 1-2 whole cloves) a pinch of powdered star anise (or 1 whole star anise...