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Chutney with Ginger
28 recipes
(5 votes)
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Starter Very Easy 5 min 7 min
Ingredients: 1 pack rice Idli mix 1/4 cup chopped broccoli 1/4 cup chopped carrots 1/2 tsp minced ginger 1/2 green chilli 1tbsp cilantro extra half cup hot w...
Main Dish Very Easy 15 min 20 min
Ingredients: Tuvar dal/Togaribele - 1 cup Ajwain- 1 tablespoon Black Pepper- 1 tablespoon Coriander seeds- 1 tablespoon Jeera- 1 tablespoon Copra/Vonakobbari- 2 c...
Ginger Chutney or Allam Pachadi is a chutney from the state of Andhra. Usually this chutney is very popular in all Andhra Pradesh homes. This chutney is served as a side dish with Pesarattu( green gram dosa), Vada, Idly or simply with curd rice.
Ingr
Pesarattu (Pesara means green gram ,attu means Dosa or crape or Pan cake)) is a delicacy from southern state of Andhra Pradesh break fast recipe).This delicious Whole green gram Dosa is eaten with ginger chutney(dip).Simply this Crispy Dosa enjoyed wit