Clove with Prawn

Tom yum goong and chicken satay

Main Dish Very Easy 15 min 45 min

Ingredients: 1)Tom Yum Goong: 4 small green chillies 2 coriander roots and stems 600 ml chicken stock 12 thin slivers galangal 2 stems lemongrass, finely chopped 4...

Char kway teow/fried flat rice noodle

Main Dish Very Easy 19 min 25 min

Ingredients: 500 g Kway Teow/Flat Rice Noodle, loosen 150 200 g Bean Sprouts 4 - 5 Cloves Garlic, chopped 15 g Preserved Radish, chopped 15 g Chives, cut into 1-...

Tai lok meen (hokkien noodles)

Main Dish Very Easy 18 min 35 min

Ingredients: 1 packet (500 g) of thick yellow noodles (hokkien noodles) 200 g pork meat, sliced thinly 8 prawns, deveined and sliced into half length wise 2 table...

Hongkong (fragrant harbour) style fried rice

Main Dish Very Easy 15 min 20 min

Ingredients: 225 g / 8 oz / generous 1 cup long grain rice about 90 ml / 6 tablespoons vegetable oil 2 eggs, beaten 4 Chinese dried mushrooms, soaked for 30 minut...

Stir-fry sweet potato leaves with roasted shrimp paste

Main Dish Very Easy 5 min 5 min

Ingredients: 1 Bunch (about 400 g) of Sweet Potato Leaves, cleaned and cut into 1 1/2 inches in length 1 Tbsp Dried Prawns, soaked for 10 minutes and drained 5 Th...

Braised "yee-fu" noodles

Main Dish Very Easy 15 min 10 min

Ingredients: 2 pieces of yee mee 120gm chicken breast, thinly sliced 8 prawns, shelled and de-veined 3 big rectagular fish balls, thickly sliced some mustard leav...

Rome and seafood spaghetti-spaghetti allo scoglio

Main Dish Very Easy 20 min 15 min

Ingredients: 400 Gr. Spaghetti pasta 150 Gr. Little Squids, cleaned 50 Gr. Prawn tails, peeled and shelled 50 Gr. Mussels, scrubbed and shelled 50 Gr. Clams clean...

Stir-fried vermicelli with tomato sauce

Main Dish Very Easy 15 min 20 min

Ingredients: Vermicelli, adequate amount for 2, soaked and drained 3 Omega 3 eggs 3 clove of garlic, chopped finely 12 prawns, shelled and de-veined some cabbage,...

Hokkien rice dumpling - bak chang & brown rice savoury dumpling

Other Very Easy 15 min 20 min

Ingredients: 1kg glutinous rice, soaked overnight then washed and drained well Bamboo leaves and raffia string for wrapping Filling: 400g belly pork (remove skin...

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