Petitchef

Filipino with Oregano

6 recipes
Recipe Braised pork: filipino humba

Braised pork: filipino humba

(9 votes) , (15)
Main Dish Easy 45 min 1 hour
Ingredients: 1/2 kg or 500 grams pork belly cut into large cubes 1/2 kg or 500 grams pork butt shoulder cut into large cubes 1 whole head garlic crushed 1/2 cup...
Recipe Caldereta/kaldereta(filipino stew)

Caldereta/kaldereta(filipino stew)

(2 votes) , (2)
Main Dish Easy 1 hour 1 hour
Ingredients: 500 grams chicken breast sliced or cubes 500 grams pork butt shoulder sliced or cubes 4 tbsp light soy sauce 2 tbsp rice wine 2 tbsp corn flour 2...
Recipe Adobo: filipino national dish

Adobo: filipino national dish

(6 votes) , (8)
Main Dish Easy 45 min 1 hour
Ingredients: 1/2 kg or 500 grams pork belly 1/2 kg or 500 grams chicken, a combination of wings or drumstick 1 whole head garlic crushed 1 tsp peppercorn crush...
Recipe Tuna carbonara

Tuna carbonara

(78 votes) , (7) , (10)
Main Dish Very Easy 15 min 35 min
Ingredients: 1 kilo pasta (spaghetti, fettucini, cooked accdg. to packaging directions) 1/3 cup butter 1 large head garlic (the whole thing; not the clove), peele...
Recipe Bopis or bopiz (lights sauteed in onions, tomatoes and chilies)

Bopis or bopiz (lights sauteed in onions, tomatoes and chilies)

(14 votes) , (1) , (4)
Main Dish Very Easy 25 min 1 h 5 m
Ingredients: 2 kilos beef some fresh vegetables are necessary 2 large plum tomatoes 1 head garlic 3 medium onions 1 large red bell pepper 2 green chili peppers 2 ...
Recipe Creamy chicken liver pâté

Creamy chicken liver pâté

Main Dish Very Easy 15 min 15 min
Ingredients: 500 g of chicken liver you can remove the heart that is usually included when you buy the chicken liver. 3 tablepsoons butter 1 tetra pack whipping ...