Ingredients: 170 gms cleaned squid/Calamari/koonthal/Kanava For marinade: ½ teaspoon paprika/Kashmiri Chilli powder ½ teaspoon turmeric powder A pinch of salt ...
Ingredients: 500g (one medium size) bawal hitam/pomfret – scale, gut and cut into pieces 2 pcs asam keeping/dried tamarind 3-4 Chinese brinjals – cut lengthwise. 1...
Ingredients: 2 lbs. of Spanish Mackerel 2 large onions / 2 cups of chopped onion 1 and 1/2 tbsp chili powder, adjust heat level according to your taste 1 and 1/2 t...
Ingredients: Skinless Chicken Thighs or Drumsticks-5 pieces Oil-1 tbsp Salt-to taste For the Green paste: Coriander leaves-1 bunch Ginger-1 inch chopped...
Ingredients: 350 grams okra 1 tbsp yellow mustard seeds (powdered and mixed with 2-3 tbsp of water to make a paste) 1 tsp garlic paste 1 tsp ginger paste ¼ tsp...
Ingredients: 500g medium squid cleaned 1 stalk lemon grass crushed 3 Teaspoons oil lemon juice from 1/2 lemon salt to taste GRIND: 10 dry chili, soak to soften 1...
Ingredients: For The Paste: 20 dried red chillies-soaked in hot water for 30 minutes 1/2 cup chopped shallots 2 tablespoons ginger garlic paste 1/2 cup chopped t...
Ingredients: Chicken 1 kg Onion chopped 1 Tomato 1 (chopped into 4 pcs) Turmeric 1/2 tsp Juice of half lemon Salt as per taste Make a fine paste of the followi...
Ingredients: 1.2 kg ( 8 no ) duck breast fillets 5 medium onions , finely sliced 5 green chillies, slit lengthwise 10 cloves, crushed 2 - inch pieces ginger, fine...
Ingredients: 1 cup rice (coarsely ground - similar to coarse semolina) 1 cup mixed lentils, coarsely ground (texture similar to the rice) {urad (ivory lentils), mo...
Ingredients: Mung dal - 1 cup Rohu or any carp head - 1 cut into 4 pieces Onion - 1 medium size finely chopped Ginger and Garlic paste - 2 teaspoons Tomato - 1 lar...
