Ingredients: Prawns-500 g Onions medium chopped-2 Tomatoes small chopped-2 Green chilly broken-2 Garlic and Garlic paste-1 tablepsoon Chilly powder-2 teaspoons Tu...
Ingredients: 6 to 7 Medium sized Potatoes 1/2 cup Moong dal 1 Medium sized onion 2 Green chillies 2 pods of Garlic salt as required 1/4 tsp of Turmeric powder 6 t...
The pakora is one of the most popular Indian snacks. It has been perfected in north India, where it is a popular breakfast dish and a quick snack as well.
Ingredients: 6-8 small eggplants unpeeled and cubed 2 medium size potatoes peeled and cubed 1 tomato chopped 1 red onion finely chopped 2-3 green chillies slit le...
Ingredients: 1/2 kg Okra washed,dried and chopped in 1 inch pieces 2 onions chopped finely 1 cup curd beaten 1 tbsp fresh cream (optional) 1 teaspoons sugar or ja...
Ingredients: Green raw Jack fruit 3 cups cut in about 2 inch pieces Potato 4 medium chopped in big chunks Onion 1 1/2 large finely chopped Mustard Oil 3 tablep...
Ingredients: For Idli: Par boiled rice 3 cups Urad dhall 1 cup Salt 2 teaspoons Idli Pan Dor Potato Gravy: small potatoes - 500 gm onion - 2 tomato - 2 green chi...
Ingredients: Murungaikai( Drumstick)-2 or Kathrikai (Eggplant)-4 or Keerai Thandu( Stems of Amaranth leaves)-1 bunch Toordal( cooked and mashed)-1cup Onion small...
Am back yet again with another recipe of Bhindi(Okra)..Bhindi Tawa fry Masala this time,and with some fried crispy potatoes alongwith. Reiterating what I wrote in my earlier post(http://www.indraniskitchenflavours.blogspot.in/2013/04/okra-with-garmflour
Aloo and Mutter - a combination universally loved by all; and it finds expression in a unique manner in every cuisine. I remember an advertisement that said " Aloo Mutter, aur bahut saari mutter. Aur garam, garam Pooriyan!" I love to make this gravy. Sim
I keep making this Matki ki Subzi now and then, when I came back from India last time, I had been to my sister's place in pune, she keeps making this gravy and my kids liked it very much, when I came back here I found these beans in Asian shop here and al
oftas especially fascinate me as somehow I relate them to exotic curries. Unfortunately though Indian restaurants in the US (atleast the ones I have been to) more often than not fail to do a good job in making kofta dishes (and most others too). They are
I am back with another Paneer recipe.Yes,trying to post dishes which are most in demand here- side dishes for chapathi and easy paneer recipes .I never get tired of looking out for new recipes for Paneer,it being one of my most favorite food of all ti
