Ingredients: 2 kilos (4.5 libras.) of the pork mesentery. ( Being part of the internal organs, it should be properly washed and rinsed, not once or twice but...
Ingredients: For Dimer Devil are: 4 hard boiled eggs, cut into halves For the mince meat coating: 250 grams mince meat (beef or goat meat) 2 medium size...
Ingredients: Chakkakuru/ jack fruit seeds - 10-12 sliced length wise Raw mango - 1/2 , cut length wise Drumsticks - 2,cut into 2 inch pieces ( I haven't used...
Ingredients: 1/2 kg or 500 grams pork belly cut into large cubes 1/2 kg or 500 grams pork butt shoulder cut into large cubes 1 whole head garlic crushed 1/2 cup...
Ingredients: 1 piece thick salmon steak - Cut into 2 slices if you prefer 1 clove of garlic (minced) 1/2 inch of ginger (minced) - Use a pounder to extract some...
Ingredients: 1/2 cup soy sauce 1 tsp ground pepper 1 ½ tsp iodized salt or to taste 1/4 tsp MSG 3/4 cup cooking or vegetable oil 1 head garlic 2 pcs onions 2...
Ingredients: 1 kilo pork ribs/pork bones 1 liter water 2 large red tomatoes 2 large onions, peeled and quartered 1 pouch Knorr Sinigang Mix (Sour Broth Mix)...
Ingredients: about 1 kilogram (2.2 lbs) pork, cut into medium about ¾ kilogram (1.6 lbs) beef, cut into medium about 500 grams (1.1 lbs) pork liver 2...
Ingredients: Wash the partially cooked octopus, gut and remove the ink sac and other entrails. Out of the 3 octopuses, only used the 2 small ones, about less...
Ingredients: 3 gloves garlic, peeled and minced 1 small onion, peeled and roughly chopped 1 large tomato, roughly chopped ½ teaspoon salt and ¼ teaspoon ground...