Ingredients: 600 grams fish such as Pearl Spot/Karimeen, Lady Fish/Kili Meen, Sardines/Mathi, cut and cleaned in salted water. A. To marinate 3/4 tablespoon red...
Ingredients: 6 pieces of bacon, sliced into batons 1/2 red onion, thinly sliced 1/4 head of cabbage, shredded 1 tbsp water 4 salmon fillets 1 tsp olive oil 1...
Ingredients: For the shrimp 350 grams medium shrimp salt and pepper 1 egg, beaten 1/2 cup cornstarch 2 cups cooking oil For the vegetables 2 tbsps corn oil 1...
Ingredients: Green Gram / Pacha payaru-1 cup Onion-1 chopped Tomato-2 chopped Coriander powder / Malli podi-1 tblspn Red Chilli powder -1tsp Turmeric powder /...
Ingredients: 6 Compari tomatoes, quartered 3 T olive oil, divided 1/2 t sea salt Pepper to taste 1/2 T sugar 2 T red wine 1/2 large, ripe avocado, sliced 4...
Ingredients: A pack of your choice pasta (I used spaghetti) 1 white onion chopped Cream Cubed ham Your choice of grated cheese (I like to use cheddar or...
Ingredients: 100 g channa dal and 50 g green split gram dal 200 g rice flour 15 garlic cloves, 5 green chillies 1 tablespoon turmeric, 2 tablespoons mustard...
Ingredients: Chicken: 1 kg Basmati rice: 2 cup Onion: 3 medium Tomato: 1 big Green chili: 2 pcs Chicken bouillon: 1cube Bay leaves: 2-3 pcs Garlic chopped: 2...
Ingredients: bun- rice noodle/vermicelli dau - tofu mam tom - shrimp paste aka extremely pungent purple stuff About 3-4 Tablespoon of shrimp paste 6-8 garlic,...
Ingredients: 6 oz. Stove Top stuffing mix 1 1/2 lb. boneless, skinless chicken breasts, cut into bite sized pieces 1 can low fat cream of chicken soup 1/4 c low...
Ingredients: Lemons 6 Hot Water enough to soak lemon fully Salt 1/2 cup Turmeric 1 teaspoon Methi Fenugreek seeds 2 teaspoons Red Chilli powder 3 tbspn Hing...
Ingredients: about 500 grams medium round miki or fresh egg noodles, washed 2 times to remove excess oil and salt and drained thoroughly. 3 pieces chicken...
Ingredients: 600g pork belly, wash and drain well, then slice thickly into an inch each or bite-sized pieces 100g black fungus, soak in water till fungus soft...
Ingredients: 1kg medium size prawn, slit down the back and de-vein, the rest of prawn shells left intact, pat dry 8 cups oil for deep-frying 50g salted butter...