Ingredients: 500g (one medium size) bawal hitam/pomfret – scale, gut and cut into pieces 2 pcs asam keeping/dried tamarind 3-4 Chinese brinjals – cut lengthwise. 1...
Ingredients: 1/2 cup of fresh organic green peas (not frozen) 1/2 cup of organic spinach leaves 1/2 of a small organic red onion 2 organic leek leaves 2 organic ga...
Ingredients: Ingredients: 1 cup brown rice 2 cups water 1/2 tsp salt 1 tsp vegetable oil 3/4 cup edamame, shelled and cooked as per package directions 1/3 cup carr...
Ingredients: 2 Each Lobster 30 G Shallots 50 Ml Cognac 200 Ml White Whine 1/2 Bunch Parsley, chopped 120 G Hollandaise Sauce 100 Ml Olive Oil 1/2 Each Garlic Glove...
Ingredients: Recipe adapted from Aromas of Kuih by Amy Wong with minor changes Ingredients for filling A: 75g dried prawns (chopped) 75g grated coconut (or you may...
Ingredients: 4 pork chops 1 garlic clove the zest of one lemon a dash of olive oil 1 stick of rosemary 5 sage leaves salt and pepper a nod of butter 10 cl ...
Ingredients: 2 lbs. of Spanish Mackerel 2 large onions / 2 cups of chopped onion 1 and 1/2 tbsp chili powder, adjust heat level according to your taste 1 and 1/2 t...
Ingredients: Duck Fry Adapted from Adukalla Jolikku Elluppa Vazhikal by Mrs K.M Mathew A. 500 grams duck, cut into large pieces and cleaned 11/2 tablespoon red ch...
Ingredients: Skinless Chicken Thighs or Drumsticks-5 pieces Oil-1 tbsp Salt-to taste For the Green paste: Coriander leaves-1 bunch Ginger-1 inch chopped...
Ingredients: Traditionally Shepherd?s pie is a meat pie with a crust of mashed potatoes. It is made either with lamb or beef. I have made it a little differently (...
Ingredients: Quick and easy to make Chicken a La King is a delicious old classic chicken recipe.I have used mushrooms in this recipe as I love them, but feel free ...
Ingredients: 350 grams okra 1 tbsp yellow mustard seeds (powdered and mixed with 2-3 tbsp of water to make a paste) 1 tsp garlic paste 1 tsp ginger paste ¼ tsp...
Ingredients: 250g thin spaghetti (prepared as written on the packaging - instead of salt, I added 1 tbsp of margarine) Parmesan cheese (as needed) for the topping ...
