Ingredients: 600 g of beef and about 500 g of the wonder broccoli Since this is a quick stir-fry cooking process, we need a tender cut of beef, either sirloin, t...
Ingredients: For the Gujiyas: 1 cup white urad dal 2 green chilies 1″ shoot of fresh ginger, peeled 1/2 teaspoon asafoetida[hing] 1/2 teaspoon salt Oil for frying...
Ingredients: 1 small onion 1 10.5 oz can chicken stock 1 can rotel 2 cups corn kernels 1 can creamed corn 4 oz cream cheese 6 oz plain Greek yogurt 1 packet Sazon...
Ingredients: Table 1: For marination : Mutton /lamb 3/4 kilo curd 3/4 cup lemon juice squeezed from half a lemon Cinnamon, Cloves, cardamom each 2 to 3 bay leav...
Ingredients: 1 1/2 cup all-purpose flour 1/2 cup cornstarch 1 1/4 cup warm water 1/2 cup warm water 1/4 teaspoon sugar 1 teaspoon salt 1 teaspoon dry yeast Ho...
Ingredients: Making fresh pasta with a pasta maker/mixer 3 1/2 cups bread flour 1 tsp sea salt 4 large eggs 1 tbs cold water 1 to 2 Tsp of olive oil if yo...
Ingredients: 1 cup round lentils 1 tea bag 1 tablespoon of Kasoori methi ½ teaspoon baking soda 3 cups water to pressure cook lentils Salt to taste 1 tablespoon o...
Ingredients: For kofta: Banana Kofta Curry 6 raw banana salt, little jeera. For gravy: 2 onion paste ginger 8 to 10 cloves garlic 3 green chilly 2 Large Tomatos...
Ingredients: 1 cup black chickpeas soaked overnight in water 3-4 medium size Onions 1 medium size tomato 2 tablespoon ginger garlic paste 1 cinnamon stick 1 black...
Ingredients: 1 cup medium- or short-grain rice (short-grain sushi rice is ideal) 5-6 tablespoon sushi seasoning 2 eggs Cooked sausages, cut into strips Few strips...
Ingredients: 500 g chicken 2 stalks green onion 3 cloves garlic 1 red chili pepper 1 small ginger soy sauce sake or Japanese vinegar salt and pepper olive oil...
Ingredients: Maa Inji - 1 cup Red chilli powder - 2 tbs Salt - 1 tbs Till oil - 1/4 cup Lemon - 1 Mustard and urad dhal - 1 tsp each Hing - 1/4 tsp Curry leaves -...
