Ingredients: One large head of cabbage sliced 6 carrots peeled and chopped into chunks 6 potatoes, scrubbed and chunked 3 cans stewed tomatoes 2 bell peppers...
Ingredients: For each rib rack, pork loin or 5-8 pork chops: 1 cup orange juice 1 cup orange marmalade 1/2 cup apple cider vinger 1/4 cup rice vinegar 1/4 cup...
Ingredients: 2 cups Bottlegourd 1/2 cup Moongdal 1/4 cup Masoor dal 1 no Onion 1 no Tomato 2 nos Green chillies 1/4 teaspoon Turmeric powder 1/2 teaspoon Garam...
Ingredients: 500 gram fresh tuna fish meat (the original recipe used smoked Cakalang fish) Grill the tuna meat until dry, then shredded 10 Kaffir lime leaves,...
Ingredients: 3 frogs, skinned and chopped to pieces 300 g Spring onion, cut into 5 cm strips 1 piece of ginger, cut into slices or strips 2 tablepsoons oil 100...
Ingredients: 750 g pork ribs 60 g dried oysters 20 g groundnuts 1 cup rice 6 cups of water 1 Tbsp instant oats + 2 Tbsp hot water Salt to taste Chopped...
Ingredients: 3 kilograms or 6.5 libras of pork, cut up to about 1 inch cube were used. As always, the meat were properly washed and thoroughly drained. The...
Ingredients: Split Moong dal/Pasi paruppu ~ 1 cup Sago (Javarisi) ~ 1/4 cup Milk ~ 1/2 cup Powdered Jaggery ~ (as per your taste) Raisins and cashews ~ 15 each...
Ingredients: 1 libra. medium shrimp (20-30/libras) 2 tablespoons. Cajun spice Cajun spice of your choice any good Cajun spice 2 tablespoons. extra virgin olive...
Ingredients: 1/4 head of Cauliflower, small florets 1/2 head of Broccoli, small florets 1 Carrot, sliced thin 1 cup Cooked Chickpeas, drained and washed 1...
Ingredients: Spinach : Potato(medium) : 2 (cut into small cubes) Green peas(fresh or frozen) : 1/3 cup (optional, only if available) Onion : 1(medium) Garlic...