Ingredients: 3 cups chopped okra (always wash the okra, dry it and then chop) 1 large onion (sliced thin and long) 1 finely chopped tomato pinch of asafoetida...
Ingredients: About 2-1/2 pounds of fresh, shucked oysters, drained. Enough for each person to have about 5-6 large oysters 1 tablespoon of bacon fat or olive...
Ingredients: 1 cup of Semolina/Rawa/Sooji 1/2 cup of Vermicelli 4-5 green chillies 1 tsp grated ginger 1 cup of Whisked yoghurt 1 cup of Buttermilk Salt to...
Ingredients: 700 g boneless and skinless chicken, rinse off under cold water and pat dry fat and skin pieces homemade chicken oil (can be substituted for...
Ingredients: 1 whole chicken breast, wash, debone and sliced into chunks ½ cup thinly sliced char choy (Chinese pickled mustard root) 3 florets of black fungus...
Ingredients: Fresh coriander leaves- 1 1/2 cups loosely packed Urad dhal-1/2 a cup Gram dhal / Channa dhal- 1/2 a cup Red chillies-5 Tamarind-a small marble...
Ingredients: 2 Bunch of Spinach Salt as required 2 flakes of Tamarind 1/2 cup water 2 Green chillies 1 Tsp of oil 1/2 tsp of Mustard seeds 1 tsp of channa dal...
Ingredients: 960 g peeled, grated tapioca (320 g for each layer) 300 ml coconut milk (100 ml for each layer) 12 teaspoons tapioca flour (to be divided to 3...
Ingredients: 300 g of Thin rice noodles 100 g of Chopped coarse pork or shrimp 1 cup of Mince omelet 1 piece of Split hard tofu 2 cup of Coconut milk 1-2 Tbsp...
Ingredients: Marinade: 1/4 cup soy sauce 1/2 Korean pear or Asian pear, grated with juices 3 cloves finely chopped garlic 1/2 small white onion, grated or...
Ingredients: Smelt fish - 6 nos Tomato - 1 no big Onion - 2 nos small Ginger Garlic Paste - 1/2 tspoon Green chilly - 1 no Turmeric powder - a pinch Red chilly...