Random recipes - page 386

Ingredients: For Chilla: Chickpeas Flour/Besan - 4 tablespoons Salt - to taste Red Chilly Powder - 1 teaspoon Turmeric Powder - 1/2 teaspoon Baking Soda - 1/4...

Ingredients: 1) Orzo salad : Orzo salad 1 cup Orzo(cooked) 1/4 Cup Onion 1 cup cherry tomatoes quartered 2 tablespoons basil 2 tablespoons kalamata/ 2tb green...

Ingredients: Tuna: 1 5.75 ounce yellowfin tuna steak 1/4 cup peanuts (dry, unsalted) 2 teaspoons corn meal sea salt Dressing/Marinade: 2 tablsepoons low sodium...

These delicious, healthy muffins are loaded with the goodness of both apples and bananas and has no eggs or butter in them. You can enjoy them either for breakfast or as a quick snack on the go and enjoy the goodness of fruits at the same time. The muff

C hobey ke poori are simple pooris or pastries stuffed with a mixture of dessicated coconut, dry fruits and sugar. These are similar to empanadas but with sweet stuffing. Pooris are stuffed and then deep fried until they are light golden in co

Yesterday my friends had been to the beach and they dug out some fresh clams,I remember mom making marvai pundi(rice balls in clam gravy,I will surely put up this recipe some day),which is like a long process.I decided to make marvai sukka,there are two w

I love the idea of nose to tail eating, wasting nothing from animal?s appeals as I?m essentially a very thrifty person! Heart for me these days is a rare treat though and can sometimes be on the pricey side. When I was in kitchens professionally most

I talk a lot about how I don t create any of these recipes on my own but collect and test them. I suppose the closest I have come to doing it on my own is be trying to recreate something I had in a restaurant. That s how I came up with my Turkey Pesto San

Edible frog and other eating-varieties of the tailless amphibians are still not a universally acceptable table fare in spite of its whitish or yellowish and relatively fine looking meat (maybe debatable), good taste and high nutrients contents. Even if Fr

This has to be the most decadent and the easiest dessert that I?ve ever made. With only 3 ingredients and about 10 minutes of hands-on time, it?s hard to believe the end result could be this tasty AND the technique is almost fool-proof. When I saw this

Ingredients Roasted Rice Powder - 2 cups (I used Double Horse) Boiling Water - 1 1/2 to 2 cups Salt - as needed Grated Coconut - 1 cup or as needed Oil - 1 Tsp Preparation Boil water with oil and enough salt.

StoneFire Grill is better than we remember Ate there a few years ago, before Nibbles of Tidbits and don t recall much, but after today s lunch we can t wait to go back. The Individual Meal prices aren t bad, especially since you get a lot of good foo

C lassic Aloo Gobi ( Potato - Cauliflower curry) is a dry curry with a mix of 2 bland versatile veggies , absolutely divine, blessing any dinning table at meal time. They pair very well with Phulka's / Nan or with Rice too.. Serves - 8 ING

Although my recent trip to Melbourne had been a short one, I had fun and it was nice seeing my sister and her family again (even though I had seen them over Christmas last year when they visited Singapore). I had a chance to see where they live, their hom

Hi, this is the fifty third entry abou the art of cooking Italian pasta. Today s post is dedicated to another pasta salad idea: pasta salad with artichokes and surimi crab sticks . Pasta salad with artichokes and surimi crab sticks It s easy-to

Another trick to bake brownies and cupcakes in no time for those of you who's always on run and need a last minute preparation...Or for those lovely romantic men out there who wants to suprise or just pamper their loved ones or just bake it for themselves

Meat analog . Is there any less appetizing way to describe vegan meat? Just using the word "meat" doesn't seem right either, given that our diets are meat-free. I propose we come up with another name- an entirely new word, perhaps. Something that soun

Did you send your entry to Culinary Smackdown Battle-Mango Desserts?Please see details of the ongoing event here. Hurry..just a week more to go, contest ends 28th April 2011, Pacific time. Before my family starts presuming that I have turned vegeta

Escabeche which refers to poached or fried fish covered with a spicy marinade is another dish brought to the Philippines by the Spaniards . Filipino-Style Fish Escabeche a.k.a. Fish in Sweet and Sour Sauce is made by frying a whole meaty kind of f

Aloo and Mutter - a combination universally loved by all; and it finds expression in a unique manner in every cuisine. I remember an advertisement that said " Aloo Mutter, aur bahut saari mutter. Aur garam, garam Pooriyan!" I love to make this gravy. Sim

Ingredients: Keera/Cucumber - 1(cut into cubes) Groundnuts - 2 tablespoons Jeera - 1 tablespoon Coriander seeds - 1 tablespoons Green Chillies - 3 Salt - 1 teaspoon Turmeric Powder - 1/4 teaspoon Tamarind Pulp - 1 teaspoon Sugar - 1/2 t

Ingredients Potato large diced-2 Onion small chopped-1 Tomato small chopped-1 Garlic cloves sliced-3 Curry leaves- few Coriander leaves-1/4cup Chana dal/ Split chick peas-2tbsp( soaked for 5 mins and drained) Red chilli powder-2tsp

How many sushi bars do you know, play bossa nova in the background? Out of that lot, how many deliver to your doorstep? And just how many sushi bars boasts an all-female run operation? Assuredly, sushi bars that satisfy all the above are rare, and rathe

Again I push back this posting until the last day of submission...! And thank to one of my beloved readers who left a comment on my previous posting and reminded me that the closing was approaching. For August 2010 edition, we gotta share recipes of GRILL