Ingredients: 3 baking potatoes, thinly sliced 1.5 cups of milk 3 tablespoons white wine Salt and pepper to taste 2 tablespoons of butter 2 teaspoons of olive...
Ingredients: 5 Eggs Separated Cream of Tarter 1/3 Cup of Condense Milk 1/2 Cup Sugar 1 teaspoonof Vanilla in 1/2 teaspoon 2 Cups of Ground Cashews This is...
Did you send your entry to Culinary Smackdown Battle-Mango Desserts?Please see details of the ongoing event here. Hurry..just a week more to go, contest ends 28th April 2011, Pacific time. Before my family starts presuming that I have turned vegeta
24th Oct 2009 My 3rd workshops in a week. Continuously from 22th to 24th (Thur to Sat), I was attending baking classes. Really quite tired... This was my 2nd time attending Joycelyn's class. As usual, her teaching and recipes are very cleared and detail
McDonalds breakfast menu offers a wide variety of delicious items for breakfast. Here is a Mcdonalds Breakfast Burrito recipe that you can make at home. Make delicious restaurant quality dishes at home with this free copycat recipes. Instead of paying m
I LOVE Christmas morning for SOO many reasons. Curling up together first thing and reading Luke 2, seeing the looks on my girls faces when they see the gifts under the trees, the smell of hot coffee, and one of my favorites.. Our Christmas morning
As you can see (this picture was taken two Thanksgivings ago, at my house), desserts are a BIG deal at Thanksgiving in my family. Big. My mom usually makes about six (or more!) different pies. Yes, six. Two pumpkin, two pecan and most importantly, two but
Just mention pasta and visions of Italy immediately spring to mind :) Joanna next destination will be Italy ( she is touring Europe now....wow...imagine all the authentic pasta she will get to taste from there with lots of cheese on them...mmmm I need to
This is another great recipe for soft bread. This recipe is using water roux method same as Hokkaido milky loaf but without whipping cream. This is kind of bread can be made for everyday bread. It has been quite some times I leave my bread machine
Today i am going to post Simple and tasty Chilli Paneer (Spicy Cottage Cheese). Ingredients: Paneer (cottage cheese) 200g (here i used local Indian brand Amul Paneer) Onion 1 big (cut into small d
I love guiling gao and find that it is so much cheaper if I were to make them myself with the ready mix which are being sold in the shop. Unfortunately, when I read the ingredients, I always find "tortoise shell" named as one of the ingredients. So one a
Welcome to the first in what I plan to be a recurring How-To series here on Brown Eyed Baker. While recipes are all well and good, there are some techniques that are best explained in a step-by-step method, with pictures included (at least this is how I
If you spend as many hours a day pondering cake as I do most thoughts are of the ?I could really eat a slice of sponge right now? variety. Some however, are slightly more creative, take root and won?t allow themselves to be forgotten. This recipe is suc
Its been ages since I made Puliyodharai (Tamarind Rice, Puliyogare, Pulihora etc etc ) in the authentic traditional way. Actually echoing my better half s smart pants comment In fact I don t remember having made it at all! (#$#). Have to say, its not
Leche flan (creme caramel) always evoke memories of town fiestas. Although the ingredients are just eggs, milk and sugar, it is always part of the array of special fiesta fare. I don't really know if you can make just one leche flan as the recipe alway
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ. Cluster beans (gorikaayi / chavalikaayi ) is one of the all season vegetables available in Bengaluru. It's rich in proteins and fiber. It's seeds are dried and powdered and used in preparations of ice-creams,sa
World Cup Cricket fever is all over the news whether on TV, in the newspapers, on FB, blogs? I am not at all a sports person but I still enjoy this sprit and am really happy that finally after a lot of nail biting India has won the World Cup :)? A proud m
Many Sugee cakes are made with Ghee (!!!) and by the creaming method of incorporating the ingredients. This gives birth to a harder texture which in all fairness makes it difficult to call it a cake. The traditional Eurasian dessert kinda resonates memori
I have made this chutney for so many times than i can imagine. It is one of my family's all time favorite, even today morning i made this. Then i realised that i haven't posted it yet in my blog. I made it took pictures months back, but it somehow stayed
Salted fudge brownies were a sweet treat for the Oscars party last Sunday, and they accompanied the roasted red pepper and goat cheese tarts . I saw these brownies on One Ordinary Day , and they originated at Food and Wine . A fudgy texture in a salt
Again I push back this posting until the last day of submission...! And thank to one of my beloved readers who left a comment on my previous posting and reminded me that the closing was approaching. For August 2010 edition, we gotta share recipes of GRILL