Random recipes - page 388

On a Saturday night, my hands were itching to bake something. That's the only time I had for the whole week, having to work also on a weekend to clear my work. I wanted to bake something that can be done before 12 midnight, something i can have for m

I have to thank Pam, from " For the Love of Cooking " for this recipe inspiration. Pam loves Mexican food as much as I do. I had all of the ingredients, and I am still emptying out my freezer, so I decided this would be tonight's dinner. I made a few ch

Sweet Potato Pudding / Shakarkand Halwa / Sakkaravalli Kizhangu Halwa Shakarkand / Sakkaravalli Kizhangu Halwa, a healthy dessert with the richness of sweet potatoes. Sweet Potatoes are highly nutritious. I never made anything with this vegetabl

Much like classic Chicken Kiev, Chicken Cordon Bleu, this is stuffed chicken breast dish. Stuffing can be anything - like the Pesto Sun-dried Tomato Feta Chicken , or greens and cheese as in this recipe. Any favorite cheese would work. I had a small ch

Bread omelet is so facinating recipe. I love it so much, that i can eat it even everyday. It is one of my favorite too. Normally i leave out the chutney which is spread inside and have only the sandwich. But i came across this recipe from my hubby who had

These are one of my favorite cookies. I make these for every family holiday and parties. They are just delicious and everyone loves them. This recipe is a real keeper. There are a few steps involved, but it so well worth it. This is a professional pa

I live on the Central Coast of California. We are thankful for the rain we've been receiving, over the last few weeks. The Golden Hills are bursting with fresh green grass... our wisteria plants are already budding. Along with that, I am seeing a thick

I had bookmarked this recipe from SunitaBhuyan and yesterday was a perfect occasion to bake this. It was my husband's birthday and I made this sponge cake. Ingredients Wheat flour/Atta: 1.5 cups White granulated Sugar: 3/4

I have featured this spicy viand before in a version cooked using lime juice and green finger chilies. Since I now have ?calamansi? or ?calamondin? (Philippine lemon) and ?siling labuyo? or bird chili which are the original ingredients in an authent

Ingredients: 1 cup chopped bhindi (Okra) ½ cup chopped capsicum ¼ cup chopped onion 2 tsp garlic paste 1 tsp garam masala 2 tsp red chili powder 1 tbsp dhania jeera powder (cumin seed and dry coriander seeds powder) Pinch of asafoetida (

Again sharing another typical Bengali Recipe with Radish.As Winter is the season for fresh radish. So try this authentic bengali recipe in this winter. I know everyone will love it for sure. Some people say Mulor Ghanto or Mulor Chechki. But what is in a

My daughter?s school vacations started on Friday. This is the first time in 9 nine years, that I am at my mom?s house for vacation to stay for a month. All these years, mom was in the same town as me close to each other, so I used to visit her often. Neve

While browsing the ice cream section at Trader Joe's, I came across some soy ice cream. I thought about getting a tub of chocolate, but then I saw these mini soy ice cream sandwiches. I had never tried soy ice cream before, but I wa

Kola Urundai is very famous across South India and each and every province have their own version of making these balls usually made using either minced chicken or mutton. And Vazhakkai Kola Urundai is the vegetarian or vegan version of the same meat ball

I recently made lemon myrtle crispy squid using one of several Australian spices my mum sent me from Herbie's Spices in Sydney . Another of the spices was wattle seed, which has a lovely coffee-like taste and smell. I used the wattle seed to make t

When a batch of rolls turns out as heavenly as these, it makes my day. I wasn?t expecting much from this recipe, as I thought the cottage cheese might make the rolls dense and heavy. These turned out so light that I was scratching my head trying to figu

I find that when people visit from other areas of the country and are invited to dinner, they expect certain foods to be served. For instance, if I visit my sister in Texas, I hope she?ll prepare some of my Tex-Mex favorites, since good Mexican food is ha

Yesterday I baked this Ultra Soft Banana Cake using recipe from J3ss Kitch3n couldn't resist the beautiful banana cake texture on her blog, I braved myself for another attempt on ...banana! I didn't have sour cream or yogurt in my fridge, so I substitut

**Please bear with the pictures. I had to use flash because my camera couldn?t handle candelit dinners. But I still had to write about this because it was the most awesome experience in Cebu last January. I NEVER used flash with food shots, if I have to,

La poire est l?une de mes confitures favorites. Dans cette recette, elle est relevée de cardamome, mon épice favorite. Il faudra que j?écrive un post uniquement sur ma passion pour la cardamome. Comme d?habitude, pour la technique, je me suis référée à l

Egg Mayonnaise Sandwich Ingredients : 1 Loaf of white/whole grain bread 5 Hard boiled Egg ( but not prefectly hard,i prefer the 98 % cook) 2-3 Tablespoon mayonnaise (i use Japanese brand) 4 Dash of pepper powder

Strawberries... beautiful, red, juicy and sweet little gems... I love them so. I live in the Salinas Valley (California) where Driscoll berries grow in fields that are part of my daily commute. My local farm stand, "The Farm", grows their own organi

I can't believe I've been living in London for over a year now without having been to Borough Market! Having heard about Kappacasein's famous toasted cheese sandwich and having some free time over the weekend I took a trip yesterday, and it didn't disappo

Level: Easy Preparation time: 15 min Cooking time: 40 min Serves: 9" square cake Ingredients All Purpose flour: 1.5 cups Sugar: 1 cup Baking powder: 2 tsp Salt: 1/2 tsp Vanilla essence: 1/2 tsp Canola oil: 2/3 cp Milk: 1/4 c