Ingredients: For the pumpkin gnocchi: 10.5 oz pumpkin (cleaned) 5 oz potatoes 1+1/2 cups flour (+ a little for flouring) 1 egg 2 Tbsp grated parmesan cheese...
Ingredients: For the base: 3.5 oz crackers (here Tuc) 1/4 cup butter For the filling: 1 cup cream cheese 3 tablespoons Parmesan cheese 15 basil leaves 1...
Ingredients: 1 croissant 3 teaspoons of fig jam 1.7 oz of goat cheese in roll (about 4 slices) 3 slices of Iberian ham or prosciutto a handful of arugula some...