Ingredients: half a kilo (500 g) each of both ox tongue and chicken neck, properly washed, drained and cut up to bite sizes. The other ingredients: 2...
Ingredients: For the Pidi: 2 cups long grain rice (Pachari) 1/2 cup water 1 1/2 cup freshly grated coconut 2 tspful fennel seeds (Perumjeerakam) 1 large onion...
Ingredients: Minced beef and calamondin or calamansi or lemon juice. For about half a kilo of minced beef, Use about 3 tbsp of lemon juice. 2 large onions,...
Ingredients: 200gm beef sliced thinly 1/2 tablespoon fish sauce 01 lime - squeeze out the juice 1 teaspoon Freshly ground black pepper 2 cloves of garlic -...
Ingredients: Beef Liver - ½ kg Ground Masala Red Chili Powder - ½ tablespoon Coriander powder - 2 tablespoons Turmeric Powder - ½ teaspoon Jeera - ½ teaspoon...
Ingredients: Small to medium size rump roast 1 envelope onion soup mix 1 envelope brown gravy mix 1 individual size serving apple sauce 2 cups water salt and...
Ingredients: red cabbage coleslaw mix flour tortillas any flavour baby spinach or arugula sliced roast beef sliced Cheddar For roasting the beef: paprika black...
Ingredients: 3/4 kg of ground beef 1 large carrots 1 large onion 2 stalks celery or cilantro 1 large egg 1 tablespoon sesame oil 2 tablespoons soy sauce 1...
Ingredients: Mutton (chops and chunks culled from shoulder) - 1 kg Mustard oil/refined oil - 200 ml Fresh methi leaves (cleaned and chopped) - 1 kg Medium...
Ingredients: 1/2 Kg Bone/Boneless Mutton 1 Large tomato(finely chopped) 1/2 tablespoon Red chili powder 1/2 Turmeric Powder 1 tablespoon ginger and garlic...
Ingredients: 400g mutton - a combination meat and bones 1 cup dhal - soak to soften 1 tbsp ginger paste 6 garlic - crushed 1 large red onion - cut into chunks 1...