Ingredients: 500gms Kochu (colocasia) water oil for deep-frying 1 cup ghee (optional) 2 medium Onions, finely chopped 1 medium tomato, roughly chopped 1tsp...
Ingredients: Vazha Koombu (banana blossom) - 1 chopped finely (remove the outer purple coverings completely, until you reach the white inner bud. Chop this...
Ingredients: 4 cups cooked white rice 2 tbsp small white anchovies - soaked in water and drained 1/2 cup frozen green peas 2 pieces shiitake mushrooms - soaked...
Ingredients: 1 cup Moong Daa 1 Hand full Boiled Rice Seasoning for Spicy Flavor Mustard Seeds Channa Daal Urud Daal Green Mirchi Curry leaves Oil Salt For Sweet...
Ingredients: 1lb. beef (any will do really, in this case I used rib eye) 2dz. wonton wrapper ( you can find this at your local Asian market, most grocery stores...
Ingredients: 1 big bunch ( about 400g) Chinese mustard green - washed and sliced into 1/2 inch length. 1/2 tbsp plain chilly powder 1 tsp turmeric/kunyit powder...
Ingredients: For the broth/soup 2 cups of prawn shells - washed and cleaned 2 sticks of celery - sliced 1 medium size tomato - sliced 1/2 tbsp anchovies/ikan...
Ingredients: 4 chicken breasts, skinned, boned and cut into stips cooking oil for deep frying and 1 tbsp 2 stalks lemon grass (I used 3) 1 torch ginger bud,...
Ingredients: Ingredients Fish 1kg Ginger garlic paste 3 tsp Saffron ½ tsp Red chillie powder 2-3 tsp Oil 3 ? 4 table spoons Salt 3 tsp or as per taste Tamrind...
Ingredients: Tomato-2 chopped Tamarind / Puli-1 tblspn mixed with some water Green chilli-2 Curry leaves-2 spring Salt to taste Sugar-1 tsp Coconut oil-2 tblspn...
Ingredients: 300g sotong/squids - cleaned and cut into rings 1 tsp corn flour 1 tsp rice flour salt to taste For the sambal/gravy 2 tbsp blended/grounded dried...