Ingredients: Sooji (ravva ) -1 cup Water- 2 cups Sugar- 1 cup Oil for deep fry sugar and rava mixed For stuffing: Coconut shredded- 1/2 cup Milk to make...
Ingredients: Mixed Vegetables - 1.5 cups Coconut Milk - 13.5 oz (usually one can) Firm Tofu - 14 oz (you can lessen or increase based on how many veggies you...
Ingredients: Pistachio and almond crusted tuna : 2 tuna steaks 1/2 cup chopped almonds 1/2 cup chopped pistachios salt and pepper oil for frying Soy ginger...
Ingredients: 300 mL pure fresh cream 100 mL condensed milk 20 g matcha powder 1/2 teaspoon vanilla essence Green Tea Chiffon Cake: 4 eggs (separate the yolk...
Ingredients: INGREDIENTS: Basmati rice:175gm(soaked in hot water for 30mints) Milk:3 1/2cup Sugar:125gm or more as per taste Green cardamom powder:1/4tsp Rose...
Ingredients: INGREDIENTS: Fine rice flour:3tbs Milk:500ml Sugar:6tbs(more or less as per taste) Salt,a pinch Almond powder:6tbs Rose water:1/2tbs Pomegranate...
Ingredients: For the Jaggery Peanut Brittle 200 gms of Jaggery 1 & 1/2 cups of peanuts 1 tbsp fennel seeds 2 tbsp ghee (clarified butter) 1/8 cup water For the...
Ingredients: To make thepla dough: 5 cups Durum chapatti flour (wheat flour)(Atta) 1 large bunch fresh Fenugreek leaves (remove leaves from stems, wash and...
Ingredients: Kappalanga/Omakka (RawPapaya) -1 cup, chopped fine Grated coconut- 1/4cup Chumannulli (Shallots) -5 nos ( or Onion -1 small) Green chilles-1 or 2...
Ingredients: 1 cup Semiya/Vermicelli 1/4 cup moong dhal 3/4 cup shredded jaggery 2 pods of elaichi/cardamom 1/4 cup of sliced almonds/ handful of cashews...
Ingredients: Moon dal 1 cup Celery 2cups,chopped Turmeric powder 1/2 tsp Green chilly 2,slit length wise Salt as needed For tempering : Ghee 1 teaspoon Mustard...