Ingredients: 4 cod fish filets (6 oz. each) 16 oz. frozen southern hash brown potatoes Dash of salt 5 pieces turkey bacon, cut into small pieces 1 T olive oil, di...
Ingredients: Cajun Jalapeno Chicken Poppers: 2 large, boneless, skinless chicken breast halves 1 tablespoon. or more Cajun seasoning 12 large jalapenos, cut in ha...
Ingredients: 2 pounds ground chuck beef 1 pound ground sirloin beef 1 -14.5 oz can petite diced tomatoes, drained 1 -1 oz package onion soup mix 1 cup small diced...
Ingredients: 1 lb left over ham or 1 lb smoky bacon 1 medium onion 2 cloves garlic 1/2 teaspoon basil 1 teaspoon salt 2 cans black eyed peas (15.5 oz size) or 2 c...
Ingredients: About 2-1/2 pounds of fresh, shucked oysters, drained. Enough for each person to have about 5-6 large oysters 1 tablespoon of bacon fat or olive oil ...
Ingredients: Frittata Courtesy of Breakfasts & Brunches with the CIA with modifications 6 oz Bacon, diced 1 Medium Onion, diced (should yield about 1 cup) 2 Garli...
Ingredients: 1 pound linguine or fettuccine (I like to mix both types of pasta) 1 Cup frozen peas 1/2 Pound Bacon or Pancetta, diced 3 egg yolks 1 Cup grated Parm...
Ingredients: Thousand Island Dressing: 1/2 cup mayonnaise 1/4 cup ketchup 1/4 cup sweet pickle relish 1 tsp fresh squeezed lemon juice (you will need the rest of ...
Ingredients: 2 slices bacon, crisp-cooked, drained, and finely crumbled, 1/4 cup thinly sliced green onion (2) 1 cloves garlic, minced 1/2 cup crumbled blue che...