Ingredients: Two parts fresh pineapple juice One part soy sauce One part fresh-brewed green tea One-half teaspoon Southern BBQ Cajun Seasoning Dash of cayenne pep...
Ingredients: Grilled Korean Short Ribs 1-1/4 libras Grass Fed Beef Short Ribs (soak in cold water for an hour) (you can substitute the meat or make with extra firm...
Ingredients: Marinade: 1/4 cup soy sauce 1/2 Korean pear or Asian pear, grated with juices 3 cloves finely chopped garlic 1/2 small white onion, grated or thinl...
Ingredients: 1/2 cup 18 Year old traditional Balsamic Vinegar 1/2 cup Pear & Cinnamon Balsamic Vinegar 1 cup dry red wine 2 cups ketchup 2/3 cup brown sugar 4 tbs...
Ingredients: 2 racks of grass-fed lamb 1/4 tsp salt – use to season before grilling 1/4 tsp pepper – use to season before grilling 1/4 cup fresh thyme 1/4 cup fre...
Ingredients: 1 kilo of Pork (slice into small pieces) 1/2 tablespoon salt, 1/2 Soy sauce, Calamansi( small, very round citrus fruit that's ubiquitous in the Phil...
Ingredients: 8 bamboo skewers, soaked in cold water for at least -half an hour 4 large boneless, skinless chicken breasts, cut into bite-sized chunks Marinade: ...
Ingredients: 1 (4 to 6 pound) beef brisket 1 medium onion, finely chopped ¼ cup Jack Daniel's Whiskey ¼ cup soy sauce ¼ cup ketchup ¼ cup brown sugar ¼ cup cider...
Ingredients: 500 gms squid, cleaned and rinsed under cold water 2 calamansi, squeezed to get the juice 1 teaspoon sea salt Marinated mixture: 3 cloves garlic, g...
Ingredients: 4 ham hocks 2 tablespoons sea salt 4 whole cloves 4 juniper berries 10 black peppercorns Rotkohl : 1 medium red cabbage, cored and shredded 2 large...
Ingredients: 1 large bone-in pork shoulder (Boston Butt) 1 jar of blackberry jam (8 oz or so) 1 pound of local honey 1 cup of bourbon 1 Tablespoon of fresh ground...
