Ingredients: ¾ Cup Olive oil 2 Each Whole chickens, each cut into serving pieces 2 teaspoons Salt 2 teaspoons Black pepper 20 Cloves Garlic, mashed ¼ Cup...
Ingredients: 350 g Black Pomfret ( Aavoli ) / Seer fish (Nemmeen / Ayakkura), cleaned and cut into thick pieces ( The slicing is different for frying and fish...
Ingredients: 8 small zucchini, about 7-8 inches long 6 ounces sausage, such as lamb, or mild pork sausage 1/2 cup minced onion 1/2 cup seeded and chopped...
Ingredients: Ingredients 1kg glutinous rice, soaked overnight then washed and drained well Bamboo leaves and raffia string for wrapping Filling: 400g belly pork...
Ingredients: For salad: 5-6 florets cauliflower 5-6 florets broccoli 1 small carrot (peeled and cut diagonally) 7-8 beans (stringed) 1 small red capsicum...
Ingredients: 2 chicken breasts, boneless, skinless, pounded 1/4 inch thick 1/3 cup cake flour, plus 1/2 teaspoon 3 to 4 tablespoons fresh lemon juice 1/4...
Ingredients: Ingredients: 1 cup of minced corchorus plant (molokheya) 5 cups of any kind of meat broth (chicken, rabbit, or beef). 6-8 cloves of minced garlic 2...
Ingredients: For the Dill Sauce: 1/4 lb (125g) fresh goat cheese, at room temperature 1 cup (8 fl oz/250ml) sour cream 1/4 cup (1/3 oz/10g) chopped fresh dill 1...
Ingredients: For the garlicky achiote seasoning paste 2 tablespoons achiote seeds (I use the paste, like El Yucateco, available online at www.mexgrocer.com) 2...
Ingredients: 2 kg fresh ox tripe. Choose the smoothest thickest pieces you can find. Avoid the frilly sections. 2 large onions chopped 1 whole clove garlic...