Ingredients: Grind to paste: 3/4 cup coconut (shredded or powder) 1/4 cup Dalia/Huragadale 2-3 green chillies or to taste 1/8 teaspoon Hing 1 teaspoon mustard...
Ingredients: 1 tenggiri/mackerel fish head - clean and chop into large pieces 10 belimbing buluh 1 tsp turmeric/kunyit powder 1 tbsp ginger paste 1/2 tbsp...
Ingredients: 1 cup of pachai payaru (green moong dal ; soaked for 3 hours and drain off water) 5 garlic (remove skin) 5 shallots (remove skin) 1/2 inch ginger...
Ingredients: 1 cup green peas - soaked for 1 hour, then boiled with 2 cups of water and 1 tsp turmeric powder till soft. I medium size (abt 350g) snake gourd -...
Ingredients: Moon dal 1 cup Celery 2cups,chopped Turmeric powder 1/2 tsp Green chilly 2,slit length wise Salt as needed For tempering : Ghee 1 teaspoon Mustard...
Ingredients: Beef 750 g Lemon juice 1 tablespoon Pepper powder 1/4 teaspoon Turmeric powder 1/2 teaspoon Shallots ( Pearl Onions) 6-7 Nos Ginger a medium size...