Ingredients: Eggplant - 4 medium sized, washed and roughly chopped Ladies fingers/okra - 10 medium sized, washed and cut into medium sized pieces Onion - 1...
Ingredients: 1 5 oz can of any herb salad mix 5 roasted red peppers 0.5 cup of walnut or pecan halves 1 10.5 oz jar of feta cheese 1 tbsp of red wine vinegar 3...
Ingredients: Chicken Thigh and Breast : 1 1/2 libra / 2.5 kg (cut into small cubes/pieces) Lemon grass : 2 stalks (Fresh, cut into 4-inch - lengths, use only...
Ingredients: 1.5 kg of chicken, cut into bite sized pieces 3 4 potatoes, cut into medium size cubes 3 4 tablespoons of oil 2 cups of santan (thick coconut milk...
Ingredients: Chicken Thigh and Breast : 1 1/2 libra / 2.5 kg (cut into small cubes/pieces) Lemon grass : 2 stalks (Fresh, cut into 4-inch lengths, use only the...
Ingredients: 1 cup vegetables cut in cubes 1 cup grated coconut 1/2 cup curd or yogurt 3-4 red chilies (byadgi or kashmiri chili will give the curry a rich red...
Ingredients: Drumsticks chopped: 1 cup Small onion: 3/4 cup Garlic: 1/4 cup Chopped tomato: 1/4 cup Tamarind water: 2 cups Red chilly powder: 2 tbsp Coriander...
Ingredients: Cheera Thandu 8- 10 Green chili slit lengthwise - 3 Plain yogurt/curd - 1 cup Water - 3-4 teaspoons( or you can add how much water you want)...
Ingredients: 800 g Garoupa fish head, washed, cut into big pieces 100 g ong beans, cut into 2 inch lengths 2 aubergine, cut into quarters 2 tomatoes, cut into...
Ingredients: ½ chicken ½ cup coconut milk 2 tbsp sugar ½ tbsp salt 1 cup potato 1 cup onion 1 tbsp masaman curry paste 1 tbsp tamarind 1 cinnamon stick ¼ cup...
Ingredients: 5 to 6 large carrots 3/4 cup moong dal 1 tbsp grated coconut salt to taste 1 tsp oil 1/4 tsp mustard seeds 1 spring curry leaves a pinch of hing 2...