Ingredients: For the sablé crust: 120 g softened butter 80 g icing sugar 25 g ground almonds 1 package vanilla sugar 1 pinch of salt 1 egg 200 g flour For the...
Ingredients: Tart Crust: 250 g flour 15 g milk powder 60 g caster sugar 170 g butter 40 g beaten egg 12/teaspoon vanilla essence Filling: 340 ml water 2 blades...
Ingredients: 1 shortcrust pastry crust (or pie crust) 500 g red berries (see note if using frozen berries) 2 tbsp ground almonds 1 tbsp brown sugar (or white...
Ingredients: Biscuit: 4.5 oz biscuits 1 oz butter Madeleine: 2.3 oz butter 1 pinch of salt 1 Tbsp vanilla extract Zest of 1/2 lemon 1 egg 1.5 oz sugar 2 tsp...
Ingredients: 1 sweet shortcrust pastry For the pastry cream: 500 ml (2 cups plus 2 tbsp) milk 4 egg yolks 2/3 cup sugar 1/3 cup cornstarch 1 vanilla bean 8...
Ingredients: For the shortcrust pastry: 350 g flour 1 whole egg 1 egg yolk 150 g sugar 150 g butter (or margarine) ½ sachet baking powder For the decoration:...
Ingredients: For the pastry cream: 245 g milk (225 g + 20 g) 75 g sugar (40 g + 35 g) 1 vanilla bean 2 egg yolks 22 g cornstarch For the tart: 1 sheet of puff...
Ingredients: 3 peaches (white or yellow) 1 pinch of dried rosemary 1 Tbsp brown sugar Dough: 250 g flour 35 g sugar 1 pinch of salt 100 g cold butter 60 g cold...