Ingredients: 1 cup dry brown rice 2 cups water a little salt 1/2 a large head of green cabbage, thinly sliced 1/2 large white onion, diced 1 red bell pepper, dic...
Ingredients: 2/3 lb. flank steak, sliced across the grain - about 2 - kg 3 Tbsp. corn starch- 12 tbsp 3 tsp. canola oil, divided - did not use 1/2 tsp. grated gin...
Ingredients: 1 cup kabuli - chole channa (soak overnight in plenty of water) 1/4 cup Channa dal (used for extra gravy and health benefit) Handfull of whole garam ...
Ingredients: 1) For meatballs : 1 pound of ground meat (can be pork, chicken or beef) 1 carrot finely grated 6 water chestnuts - finely cubes 2 spring onions finel...
Ingredients: Potatoes - 2 to 3 - washed peeled and cut into thin slices Babycorn - 7 to 8 - cut into half and then thin slices Onion - 1 medium sized (cut into th...
Ingredients: For Poori : Whole wheat Flour / Atta - 1 cup Water - 1/2 cup , luke arm is best Salt - 1/4 teaspoon Oil - 1 teaspoon Oil for frying For Aloo Sab...
Ingredients: 500g Tien Jin Cabbage 1 slice Jin Hua Ham 2 slices Ginger (shredded) 1 cup Chicken broth ½ tsp Sesame oil 2 tsp Chinese wine ½ tsp Salt 1 tbsp Cornsta...
Ingredients: For making Gol Gappe: Sooji / Semolina: 1/2 cup Maida / Plain Refined Flour: 1/2 tablespoon Cooking Soda: 1/2 teaspoon Salt to taste Oil for frying F...
Ingredients: 2 medium sized beetroots 11/4 C Sour Yogurt (or more if required) 11/2 C Water (or more if required) 1 inch piece Ginger (grated) 1/4 C Mint 11/2 tsp ...
Ingredients: 100 g frozen Spinach - cooked in microwave as per instructions and cooled 1/2 teaspoon Cumin Powder 1/2 teaspoon Coriander Powder 1/2 teaspoon Red Ch...
