Main Dish - page 96

Ingredients: 1 medium size (about 400g) white pomfret/bawal putih - de-gut and cleaned 1 inch ginger - half of it sliced and the other cut into thin stripes 1...

Ingredients: 800 gm Jicama [sengkuang] - peeled and finely shredded 1 red carrot - peeled and finely shredded 2-3 stalks Chinese leeks - finely shredded 1 big...

Ingredients: For the fish: 8 pieces of ikan kembung/mackerel (de-gut and cleaned) 1 1/2 tsp turmeric powder Salt for taste ** Combine and mix together. For the...

Ingredients: 3 cups cooked rice 10-15 medium size prawns - de-vein and leave the tail on 7-8 Kai lan/Chinese kale A bunch of kai-lan/Chinese kale (about 100g) -...

Ingredients: 1 Pound Dried Rigatoni 1 Pound Campari Tomatoes, cut half crosswise 4 Tablespoons Unsalted Butter 2 Shallots, chopped Kosher Salt 1/2 Teaspoon...

Ingredients: 4 eggs Green chilies 2 finely chopped Black mustard seeds 1 tablespoon Yellow mustard seeds 2 tablespoons Poppy seeds 1 tablespoon Turmeric powder...

Ingredients: 1/3 cup yellow split mung 1/3 cup split masoor or red lentil 1 tsp cumin 1/4 cup chopped tomato 1/4 cup chopped onion 1/2 tbsp finely chopped...

Ingredients: 1. Ingredients needed Fresh Chow Chow - 2 Cups (Peeled and neatly chopped) Toor Dal or Moong Dal - 1/4 Cup ( We can use both dals too) Sambar...

Ingredients: For marination Chicken - 2.5 kg Ginger-Garlic paste – 5-6 tsp Sour curd – 5 tbsp Lemon juice – 1/2 a small lemon Vinegar – 3 tsp Coriander Powder –...

Ingredients: Fish - 1/2 Kg Onion - 2 Sliced Green Chilly - 4 Ginger - 1" piece Tomato - 2 medium Tamarind - 2 small lemon sizes(Indian Lime)(Soaked in 1 cup of...

Ingredients: Karela/ Bitter Gourd/ Pavakkai - 3 nos. Imli Juice/ Tamarind juice - 1 cup jaggery - small piece Water - 2 cups > For Grinding: Soaf - 1 tsp Garlic...

Ingredients: 2 kg tulingan (small Mackerel tuna or any type of Mackerel) 50 grms pork fat, sliced into strips 1/4 cup vinegar 1/2 cup water 1/2 cup dried kamias...

Ingredients: 500 gm- Sambar cucumber/madras cucumber 20-jackfruit seeds 2-Garlic bulbs 10 -Whole Red dried chillies 1tbsp-coconut oil

Ingredients: 2 pieces of drumstick, deboned 6 button mushroom, 2 teaspoon salt 1 pack McCormick mushroom sauce 1 cup hot water

Ingredients: 5-6 medium sized Brinjals 2 medium sized Onions – finely chopped 1 tbsp powdered Jaggery Coriander – finely chopped 1/2 cup Water Oil Salt to taste...

Ingredients: 425g can of tuna in springwater, well drained 2 tablespoons low-fat mayonnaise 1/2 a finely chopped red onion 1/2 a finely zested lemon 1 tbsp...

Ingredients: Oil – 1/2 tbsp Green chilli – 1 Onion, chopped – 1/2 small size Lady’s finger – 6 Tomatoes, chopped – 1 medium size Water – 2 cups Tamarind pulp –...

Ingredients: Broken wheat -1 cup Moong dhal - 1/2 cup Spinach - 1 bunch (cleaned and chopped) Curry leaves- 1 sprig Black pepper -11/2 tsp Cumin seeds -1 tea...

Ingredients: 1 Medium size fish, 1 pinch of salt/1 slice ginger, 1 clove garlic, 1 teaspoon sesame oil, 1 tablespoon taucu, 1 teaspoon sugar, 2 tablespoon...

Ingredients: To ground/blend 4 garlic 1/2 inch ginger 1 tbsp kas-kas/poppy seeds 2 tbsp grated coconut (can also use dessicated coconut) 3 green chilies 1 red...

Ingredients: Broken Wheat – 3 cup Rice – 1 cup Urad dhal – 1 cup Fenugreek seeds – 1/2 tsp Salt – to taste

Ingredients: 900 g Sole fillet 400 g Salmon fillet 400 ml Cream Salt Pepper 30 ml Noilly Prat 30 ml Fish Stock 100 ml White wine 250 ml Cream 10 g Corn starch...

Ingredients: Seer fish slices 750 gms Onion 2 nos medium size Blanched tomatoes 3 nos medium size Chopped green chillies 4 nos Chilli powder 1 1/2 tsp Turmeric...

Ingredients: 1 cup red lentil/Masoor Dal (soaked for 30 min) 1 medium size onion 1 small size tomato 1tsp of ginger & garlic paste 1/2 tsp red chilly powder...