Ingredients: 500gms Kochu (colocasia) water oil for deep-frying 1 cup ghee (optional) 2 medium Onions, finely chopped 1 medium tomato, roughly chopped 1tsp...
Ingredients: Vazha Koombu (banana blossom) - 1 chopped finely (remove the outer purple coverings completely, until you reach the white inner bud. Chop this...
Ingredients: 1/4 cup organic French green lentils (presoaked for 24-48 hours) 1-2 organic leek leaves 1/2 small organic red onion 3 organic garlic cloves 7-10...
Ingredients: 4 cups cooked white rice 2 tbsp small white anchovies - soaked in water and drained 1/2 cup frozen green peas 2 pieces shiitake mushrooms - soaked...
Ingredients: 1 cup Moong Daa 1 Hand full Boiled Rice Seasoning for Spicy Flavor Mustard Seeds Channa Daal Urud Daal Green Mirchi Curry leaves Oil Salt For Sweet...
Ingredients: a little more than a lb. of Shark meat, cut into 2" cubes 7 to 8 shallots, chopped lengthwise 8 to 10 kokum petals A handful of grated coconut and...
Ingredients: 1 cup yellow lentils - soaked in water for about 1 hour and boiled with enough water to soften. 1 radish - remove skin and cut into medium size...
Ingredients: 1 pork butt roast, about 4 pounds Emeril's Creole Seasoning 13 oz New Mexico roasted chopped green chile Wood chips Waxed paper 1/2 cup water
Ingredients: Lady Fingers: Sugar 3/4 cup Eggs, Large 6 each Flour, All Purpose 1 cup Espresso Marinade Instant Espresso 1 cup Rum, Dark 2 tablespoons Mascarpone...
Ingredients: For the dory fish 2 pieces (each about 100g) dory fish Dried rosemary, pepper and salt to taste 1 tbsp olive oil Other ingredients 6 slices of...
Ingredients: 6-8 Italian long hot peppers, roasted (425 degrees for 20-30 minutes, tossed in olive oil), skins removed and roughly chopped 1 lb sweet Italian...
Ingredients: 1 uchiki kuri squash 1 T olive oil 3 T butter 2 shallots, diced 1 leek, diced Sea salt to taste 1/2 T fresh sage, minced 1/2 T fresh rosemary,...