Main Dish - page 95

Ingredients: 2-2,5 kg duck Salt For glaze: 50 g. Fresh ginger 5 garlic cloves 70 g. Mirin wine 70 g. Honey 1 tablespoon coriander 2 tablespoon of salt Soy sauce...

Ingredients: 1 cup of pachai payaru (green moong dal ; soaked for 3 hours and drain off water) 5 garlic (remove skin) 5 shallots (remove skin) 1/2 inch ginger...

Ingredients: 1 Cabbage (medium size) 1 cup mutton (minced) 3/4 cup boiled rice 1/2 tsp cumin seeds 1 onion (big,finely chopped) 1/2 kg ripened tomato (or 1 cup...

Ingredients: 1/4 cauliflower (about 400g, cut into florets) 1 large onion (sliced) 1 tomato (sliced) 1 1/2 tbsp yogurt (stir to remove lumps) 1 cinnamon 3...

Ingredients: 1 piece pork (about 300g ; belly wash and pat dry) 1 tbsp ginger paste 1 1/2 tbsp bbq sauce 1 tsp honey 1/2 tbsp dark soy sauce 1 1/2 tsp all spice...

Ingredients: 2 slabs of mee hoon (soften with hot water and then in cold water) 3 tbsp dried shrimps (prawns - soaked in water for 10 minutes and drained) 5...

Ingredients: For besan squares 1 cup besan 1.5 cup water 1/8 tsp kasoori methi ( dried fenugreek leaves) 1/8 tsp turmeric powder 1/8 tsp ajwain (carom seeds)...

Ingredients: Wash up sweet pea sprouts 2 cloves of garlic 3 tablespoon of baby anchovies 1 tablespoon soy sauce ½ teaspoon sugar 1 tablespoon oyster sauce ¼ cup...

Ingredients: For the broth : 12 fresh sardines (medium size ; cleaned and do not remove the head) 1 inch lengkuas/galangal (crushed/smashed) 1 lemongrass/serai...

Ingredients: 1 medium size (about 400g) white pomfret/bawal putih - de-gut and cleaned 1 inch ginger - half of it sliced and the other cut into thin stripes 1...

Ingredients: 800 gm Jicama [sengkuang] - peeled and finely shredded 1 red carrot - peeled and finely shredded 2-3 stalks Chinese leeks - finely shredded 1 big...

Ingredients: For the fish: 8 pieces of ikan kembung/mackerel (de-gut and cleaned) 1 1/2 tsp turmeric powder Salt for taste ** Combine and mix together. For the...

Ingredients: 3 cups cooked rice 10-15 medium size prawns - de-vein and leave the tail on 7-8 Kai lan/Chinese kale A bunch of kai-lan/Chinese kale (about 100g) -...

Ingredients: 1 Pound Dried Rigatoni 1 Pound Campari Tomatoes, cut half crosswise 4 Tablespoons Unsalted Butter 2 Shallots, chopped Kosher Salt 1/2 Teaspoon...

Ingredients: 4 eggs Green chilies 2 finely chopped Black mustard seeds 1 tablespoon Yellow mustard seeds 2 tablespoons Poppy seeds 1 tablespoon Turmeric powder...

Ingredients: 1/3 cup yellow split mung 1/3 cup split masoor or red lentil 1 tsp cumin 1/4 cup chopped tomato 1/4 cup chopped onion 1/2 tbsp finely chopped...

Ingredients: 1. Ingredients needed Fresh Chow Chow - 2 Cups (Peeled and neatly chopped) Toor Dal or Moong Dal - 1/4 Cup ( We can use both dals too) Sambar...

Ingredients: For marination Chicken - 2.5 kg Ginger-Garlic paste – 5-6 tsp Sour curd – 5 tbsp Lemon juice – 1/2 a small lemon Vinegar – 3 tsp Coriander Powder –...

Ingredients: Fish - 1/2 Kg Onion - 2 Sliced Green Chilly - 4 Ginger - 1" piece Tomato - 2 medium Tamarind - 2 small lemon sizes(Indian Lime)(Soaked in 1 cup of...

Ingredients: Karela/ Bitter Gourd/ Pavakkai - 3 nos. Imli Juice/ Tamarind juice - 1 cup jaggery - small piece Water - 2 cups > For Grinding: Soaf - 1 tsp Garlic...

Ingredients: 2 kg tulingan (small Mackerel tuna or any type of Mackerel) 50 grms pork fat, sliced into strips 1/4 cup vinegar 1/2 cup water 1/2 cup dried kamias...

Ingredients: 500 gm- Sambar cucumber/madras cucumber 20-jackfruit seeds 2-Garlic bulbs 10 -Whole Red dried chillies 1tbsp-coconut oil

Ingredients: 2 pieces of drumstick, deboned 6 button mushroom, 2 teaspoon salt 1 pack McCormick mushroom sauce 1 cup hot water

Ingredients: 5-6 medium sized Brinjals 2 medium sized Onions – finely chopped 1 tbsp powdered Jaggery Coriander – finely chopped 1/2 cup Water Oil Salt to taste...