Ingredients: 1 lb beef sirloin or tenderloin, cut into 16 even strips 3 cloves garlic 1 2" piece lemongrass, minced 1/4 cup fresh cilantro/mint, chopped fine 1 t ...
Ingredients: 1 small, whole, free-range chicken 2 cups rice 4 cups chicken stock 1 cup mint leaves 1/2 large white onion 1/4 cup white vinegar 1 1/2 teaspoon blac...
Ingredients: butter or olive oil 6 spring onions 2 little gem lettuces 150 g frozen petit pois 0.5 litres of vegetable stock 1/2 teaspoon salt black pepper...
Ingredients: 1) For the Roast Boneless Shoulder of Lamb with Couscous : 900 g boneless shoulder of lamb 1 medium onion - diced 2 teaspoon ginger - finely minced 3 ...
Ingredients: (2 Bunches Dill Leafs Fist Full Coriander and Mint Leafs) the greens must be thoroughly washed atleast 3 to 5 times and finely chopped. 4 Large Onion ...
Ingredients: 1.5 cup good quality basmati rice 4 cups water 1/2 tsp cumin seeds 1 tbsp salt 2 black cardamom broken 1 bay leaf Ingredients for lentil masala: 1 can...
Ingredients: masala paste 2 Medium Size Onions 6-8 Green Chilies Fist full Mint and Coriander leafs 2 Tbsp Ginger Garlic Paste 2-3 Strands Javithiri 5 Black Peppe...
Ingredients: Recipe adapted from PenangChefs.com Ingredients (A)for fish stock: 10 pcs Kembong (cleaned) 500 ml water (I didn't measure the water, just use a stoc...
Ingredients: 3 Cups Basmati Rice 1 1/2 Large Onion 1 Large Tomato Fist Full Mint Leafs Fist Full Coriander Leafs 1 Inch Ginger 10-13 Garlic Pods 8 Green Chillie...
Ingredients: For biryani rice: Basmati rice: 400 g Whole green cardamom: 5 Bay leaves: 5 Salt to taste Refined oil: 100 ml Kewra water: 5 ml For biryani jhol ( ma...
Ingredients: 1.5 kg goat meat, bone in A little over 1 cup plain yogurt 1 cup fried onions 2 tablespoons green chili paste 2 heaped tablespoons of ginger-garl...
Ingredients: 500 g diced beef or lamb 250 g lentil/white bean 6 small egg plants 2 large white onions 1 litre of water, boiling salt and pepper khask 2 tsp dr...
Ingredients: 1 cup rice (coarsely ground - similar to coarse semolina) 1 cup mixed lentils, coarsely ground (texture similar to the rice) {urad (ivory lentils), mo...