Ingredients: Pesara papu 1/2 cup Onion 1 chopped Green chillies 2 slited Turmeric powder 1/2 tablespoon Red chilly powder 1/4 tablespoon Salt to taste Tempering/...
Ingredients: Fish: ½ kg. Kudam puli: 3 or 4. Kashmiri red chilly powder:5 or 6 tsp. Turmeric: A pinch. Pepper powder: ½ teaspoon. Mustard seeds: ½ teaspoon. Fenug...
Ingredients: Beerakaya (ridge gourd)-2 nos Channa Dal-1/2 cup Onions-1 nos Green Chillis-3 nos Tomato-1 big nos Turmeric powder-1 teaspoon Mustard seeds-1/2 teasp...
Ingredients: 1)Green Chilli Pickle: 1 kg green chillies 50 gm imli (tamarind) 250 gm gur/shakkar Salt 20g rai (mustard seed) 10 g methi seed (fenugreek) 30 ml vege...
Ingredients: 1/2 no Green Jackfruit 1 no Clove 1/2" Cinnamon Stick 1/2 teaspoon Ginger/Garlic (slightly crushed) 1 no Cardamom 1 small Bay leaf 1 no Large Onion (...
Ingredients: Medium sized onion finely chopped -2 Green chillies finely chopped - 1 Putani/hurgadle/roasted Bengal gram+ Grated dry coconut - less than ¼ cup Puff...
Ingredients: 1 bunch (350g) red amaranth/bayam - cut off the roots and sliced into 1 inch length 2 cups fresh/carton milk 1 red chilly - sliced 1 green chilly - sl...
Ingredients: Ingredients 2 medium fish fillet, preferably pomfret, cut into half ( Can use any fish of your choice) 1 tsp turmeric powder 2 tbsp white mustard s...
Ingredients: Toor/Arhar Dal - 1/4 cup Chana Dal - 1/4 cup Masoor Dal - 1/4 cup Moong Dal - 1/3 cup White Rice - 1 cup Adrakh (Ginger) - 1 tbsp grated (grated real...
Ingredients: Cauliflower - 1 whole medium sized cut into desired sized florets Onion - 1 cup chopped or sliced as you may prefer Tomato - 1/2 cup chopped (add mo...
Ingredients: 1 Bunch of Yard long beans 1/2 cup chana dal 1 big Onion,finely chopped 1/4 teaspoon turmeric 1/2 teaspoon mustard seeds A sprig of curry leave...