Ingredients: Base: 100 g butter, melted 250 g digestive biscuits Filling: 100 g butter 100 g soft dark brown sugar 397 g can of Carnation Condensed milk Topping:...
Ingredients: 4-6 herring fillets in oil, neutral, no spices, Matjes are the best, 1 cup cornichons (dill pickles), 1 medium sweet onion, 1 cup mushrooms in vinega...
Ingredients: 2 libras lean stew meat 1 onion 3 stalks of celery 1 tablespoon chopped parsley 1-2 bay leaves salt and pepper to taste 1 can of cocktail vegetable j...
Ingredients: 150 g green lentils, unsoaked 200 g basmati rice 40 g unsalted butter 50 g vermicelli noodles 400 ml chicken stock half teaspoon grated nutmeg one a...
Ingredients: Main Ingredients: 1 tube silken egg tau foo (or any type of tofu you like), cut into 8 equal pieces 8 medium size fresh prawns, peeled keeping the tai...
Ingredients: 200g Raw King Prawns, chopped 4 large Free Range Eggs, beaten 2 Spring Onions, sliced home grown 2 tbsp Vegetable Oil 2 tbsp Fish Sauce ...
Ingredients: 1 bacon, cooked till crispy and crumbled 1 tablespoon oil 1/2 cup finely chopped green pepper 4-5 green onions, sliced 24 Rhodes rolls, thawed but st...
Ingredients: 350 g rice flour 800 ml water 1 level Tbsp cornflour 1.1/2 level tsp salt A dash of pepper 450 g nett pumpkin 10 shallots 60 g dried shrimps 100 g p...
Ingredients: 750 g cooked beetroot, large dice 3 bay leaves 1½ onions, chopped 2 garlic cloves, chopped 1½ tablespoon red wine vinegar 900 ml chicken stock To ga...
Ingredients: 8 oz baby red potatoes, cut into 1- x 1/2-inch pieces 4 oz green beans, cut into 2-inch pieces 1 garlic clove, minced 2 tablespoons olive oil 2 - 3 g...
