Ingredients: 3 green pears - Peel the pears; either all of the skin or peel to create a pattern as you like. Leave the stem intact. 1 tsp saffron threads 3-4 small...
Ingredients: 2 large pears, peeled 500 ml (2 cups) red wine (such as merlot) 250 ml (1 cup) water 60 ml (1/4 cup) creme de cassis (see note) 2 tablespoons caster ...
Ingredients: 2 green pears - remove skin. 1/2 juice of lemon 10 pandan leaves - blend/process with 1 1/2 cups of water. Drain and remove the leaves 3-4 dropping of...
Ingredients: 250 g caster sugar Big squeeze of lemon juice Three strips of pared orange zest i big tsp of vanilla bean paste I cinnamon stick, broken in half 6 ri...
Ingredients: 4 Large Bosc pears 2 Cups Water 2 Cups Chardonnay or any white wine 1 Cup Pomegranate juice ¼ Cup Sugar ¼ Cup Honey 4 Each Whole cloves 4 Each Dried ...
Ingredients: For the pannacotta: 350 ml almond milk 150 ml almond cream (or other vegetable cream, preferably rice based cream) 3 tablespoons agave syrup a pinch o...
Ingredients: For the charlotte : 250 gr ladyfingers 300 gr pears 20 cl cream 150 gr mascarpone 50 gr icing sugar 1 vanilla bean (or 1 tsp vanilla extract) 7...
Ingredients: Adapted from Lauren Bracey: Pear and Bleu Cheese Tart, Easier than Pie For the pears: 4-5 pears, cored and cut into 1/4-inch slices (do not pee...
Ingredients: Crust: 1/2 cup oats 1/4 cup dried coconut 2 large tablespoons pea protein powder 2 large tablespoons rice syrup 1/8 tsp vanilla powder or similar 1 l...
Ingredients: Pears: 2 Sugar Syrup: 1/2 cup Mango pulp : 1/2 cup Fruit Juice: 2 tsp (I used mango juice and pineapple juice) Saffron: a pinch Orange Rind: 1 ts...
Ingredients: 1/2 baguette, a day-old baguette works the best, 1 soft pear, 1/2 pound of any hard blue cheese--it can be Bleu d'Auvergne or Stilton, 1/2 stick of b...
Ingredients: 340 g plain flour (a scant 2 1/2 cups or 12 ounces) 170 g caster sugar (a scant 1 1/4 cups or 6 ounces) 1 tablespoon baking powder 1/4 teaspoon salt ...
Ingredients: 1 cup oats 3 tbs coconut flour 2 scoops pea protein powder 1/3 cup xylitol or coconut palm sugar (I used xylitol) 1 tsp baking powder 1 1/2 tsp ground...
