Ingredients: 4-6 leafs of Radicchio 1/2 red onion 1 cup of Risotto rice 1 clove of garlic 2 cups of vegetable stock 1,5 ounces of Gorgonzola 1/2 Williams pear...
Ingredients: Noodles - some kind of pasta. any will do. Chicken breast - either boneless breasts or boneless tenders. Red onions - or not. Chopped up into thin...
Ingredients: 1 Small box of red jello (we like raspberry. Strawberry is a bit too sweet.) 1 cup hot water (Do not add the second of batch of water, which is...
Ingredients: Marinade: 1/4 cup soy sauce 1/2 Korean pear or Asian pear, grated with juices 3 cloves finely chopped garlic 1/2 small white onion, grated or...
Ingredients: 1/2 cup 18 Year old traditional Balsamic Vinegar 1/2 cup Pear & Cinnamon Balsamic Vinegar 1 cup dry red wine 2 cups ketchup 2/3 cup brown sugar 4...
Ingredients: Apples - 2 crisp/firm finely grated with peel Pear - 1 finely grated(crisp variety like Asian Pears) Ginger - 1 small piece Green chillies - 1 or...
Ingredients: 1 cup low fat vanilla yogurt 1/3 cup granulated sugar 1/3 cup brown sugar 1/2 cup mayonnaise juice from 1/2 a lemon ½ teaspoon ground cinnamon 2...
Ingredients: 1 unflavored gelatin 16 oz can Pear Halves, juice packed *NOTE : SAVE PEAR JUICE 1 6oz. Lemon Jello (dry) 1 cup Dairy Sour Cream 3/4 cup Eggnog 1...
Last week was Restaurant Week in Boston, and you can rest assured that John and I took full advantage of the 3 course prix fixe menus offered throughout the city and surrounding suburbs. The first on our list was Rialto , a regional Italian-themed restau
As you may know, we haven t been posting as frequently as we used to due to our hectic schedule and other important priorities. We are extremely thankful for the continued support from our readers which gives us the motivation and energy to continue blogg