Ingredients: Topping: 1/4 cup of organic rolled oats (pre-soaked for at least 8 hours) 1 tbsp of coconut palm powder/sugar 1/2 tbsp organic cinnamon 1/4 cup of...
Ingredients: For the double crust: 2-1/2 c all-purpose flour 1/2 t salt 1 lb. unsalted butter (2 sticks) cut into small pieces 6-8 iced water 1 egg (for egg...
Ingredients: Pears: 2 Sugar Syrup: 1/2 cup Mango pulp : 1/2 cup Fruit Juice: 2 tsp (I used mango juice and pineapple juice) Saffron: a pinch Orange Rind: 1 tsp...
Ingredients: 2 canned peaches 10 red grapes 300 ml sugar syrup from canned peaches 1 ½ tsp gelatine A drop of vegetable oil 500 ml mango&vanilla flavoured...
Ingredients: 1 x medium sized Bramley or large size dessert apple per person. cinnamon soft brown or soft ligh brown sugar raisins or other dried fruit pecan...
Ingredients: One unbaked 10-inch pate brisee tart shell, chilled (recipe follows) 1/2 cup unsalted butter 1/2 cup granulated sugar 1 egg 1 cup finely ground...
Ingredients: 4 large cooking Apples peeled, cored and cut into big chunks 1 tablespoons water 3 tablspoons sugar 225 g fresh or frozen Blackberries, or mixed...
Ingredients: 3 green pears - Peel the pears; either all of the skin or peel to create a pattern as you like. Leave the stem intact. 1 tsp saffron threads 3-4...
Ingredients: For the streusel: 8 T butter (1 stick) 3/4 c all-purpose flour 1/2 c brown sugar 1/2 t cinnamon 1/2 t nutmeg 1/4 t salt For the filling: 2-1/2 c...
Ingredients: For the Crumb Topping: 3/4 cup all-purpose flour 3/4 cup packed light or dark brown sugar 1/2 teaspoon salt 3/4 cup toasted, skinned hazelnuts 6...
Ingredients: For the mousse: 400 g milk 500 ml whipping cream 250 g marzipan 8 sheets of gelatin For the compote: 100 g dried apricots 100 g seedless raisins...
Ingredients: For the chocolate gingerbread: 1 cup lightly packed light brown sugar 1 cup butter, at room temperature 1/2 cup pumpkin puree 2 eggs, at room...
Ingredients: 1 GFCF recipe for a 9" double crust pie 6 Granny Smith or other cooking apples (8 for a deep dish pie, peeled, cored, and sliced 1/2 cup (1 stick)...
Ingredients: 1 cup Bisquick or Jiffy mix 1/2 cup packed brown sugar 1/4 cup butter or margarine 6 cups sliced, peeled, tart apples 2 teaspoons ground cinnamon...
Ingredients: 100 g colourful sago/tapioca pearls 50 g mung bean flour 500 mL coconut milk ¼ teaspoon salt 90 g sugar (the recipe calls for 100 g) 1 pandan...