Petitchef

Steamed with Mackerel

3 recipes
Recipe Egg fish roll (steamed)

Egg fish roll (steamed)

(7 votes) , (29)
Starter Easy 15 min 15 min
Ingredients: Fish Filling 60g of mackerel (mash/blend the fish - no bones) 1 stalk of spring onion (sliced/shredded) 1 tsp corn flour salt to taste Mix all to...
Recipe Egg fish roll (steamed)

Egg fish roll (steamed)

Main Dish Very Easy 15 min 15 min
Ingredients: Fish Filling: 60 g of mackerel (mash/blend the fish - no bones) 1 stalk of spring onion (sliced/shredded) 1 teaspoon corn flour salt to taste Other ...
Recipe Taucu steamed fish

Taucu steamed fish

Main Dish Very Easy 15 min 20 min
Ingredients: 2 medium size tenggiri/mackerel (or other suitable firm fish) 1 full tbsp taucu/fermented soy paste (see dry mee siam for the picture of taucu) 1 in...



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