Ingredients: 3 peaches (white or yellow) 1 pinch of dried rosemary 1 Tbsp brown sugar Dough: 250 g flour 35 g sugar 1 pinch of salt 100 g cold butter 60 g cold...
Ingredients: 3 large moong dal papads 1/4 C green or yellow methi seeds 1 tbsp. oil 1/4 tsp. each cumin & mustard seeds 1/2 tsp. red chilli powder 1/4 tsp....
Ingredients: Dough 240 g Boiling water 60 g 1150 Rye flour 200 g Rye leaven at 21C/70F 50 g Water at 19C/35F 200 g flour 100 g flour 1 teaspoon Sea salt
Ingredients: 6 qts of pork, chicken or shrimp broth 3 qts of water 4-6 fresh tomatoes, quartered, seeds removed 2 28 oz canned whole tomatoes 4 oz of tomato...
Ingredients: For the spice rub (this made a little too much for us but we only made 3 fillets): 1 1/2 teaspoon coriander seeds 1 1/2 teaspoon cumin seeds 2...
Ingredients: One and half cups Basmati rice 500 g prawns/ shrimps One tennis ball-size red onion finely sliced 7-8 cloves of garlic Two inch piece of root...
Ingredients: 1 box Silken White tofu (300g) - Cut into cubes or can also subsittude with egg tofu 50g minced pork 4 pieces medium size prawn - Use a pounder to...
Ingredients: 200 g cabbage 40 g carrot 60 g chicken fillet, cut into strips 20 g glass noodle soaked till softened, pressed dry and cut into 6-7cm long...