Ingredients: 3 cups cooked white rice 2 tbsp anchovies - soaked for 10 mins, drained and cut into smaller pieces with a kitchen scissors. 20 long beans - sliced...
Ingredients: 3 cups washed thuroghly and chopped ridge gourd 1 cup moong dal 3 tablespoons rice 2 green chilli 1/4 teaspoon turmeric pinch of hing salt to...
Ingredients: 1 cup Idli rava 1 cup fresh/frozen grated coconut 7-8 (can be more or less) dry red chillies Hing (to taste, usually 1 teaspoon) Turmeric Salt...
Ingredients: 1.5 kg of pork belly with skin on (If you can find the belly with the rib bones attached, use it (rinse well and pat dry) 2" long knob of ginger,...
Ingredients: 420 g pork ribs 600 g free range chicken 6 fresh abalone 3 strands Tong Choong Choe 10 g Gojiberries 10 g Wai San 4 cups water Salt to taste Sauce...
Ingredients: Green raw Jack fruit 3 cups cut in about 2 inch pieces Potato 4 medium chopped in big chunks Onion 1 1/2 large finely chopped Mustard Oil 3...
Ingredients: 2 chicken wings, cut at the joints into separate parts 1/2 tbs fish sauce 1/4 tsp ground pepper 2 shallots, thinly sliced 4-5 baby bitter gourds,...
Ingredients: 1 1/3 short grain brown rice 3 1/4 cups water 1 cup Pecorino Crotonese cheese, grated 1 tsp fresh rosemary, chopped salt and pepper, to taste 2...
Ingredients: 1/2 kg or 500 grams pork belly 1/2 kg or 500 grams chicken, a combination of wings or drumstick 1 whole head garlic crushed 1 tsp peppercorn...
Ingredients: 5-6 medium sized Potatoes 3-4 Carrots 2 small Beets For the Marinade, whisk together with a fork/spoon the following ingredients in a bowl...