Ingredients: Blue crab, cleaned and chopped to smaller pieces, then slightly marinated in cooking wine ginger thinly sliced green onion coarsely chopped pinch...
Ingredients: For the paste: 6-12 dried long red chillies, deseeded, soaked and drained pinch of salt 2 tablespoons chopped lemongrass 1 tablespoon scraped and...
Ingredients: Lamb 1/2 kg Millet grains (bajra) 1/2 kg Salt to taste Water 6 cups / 1.2 lt Clarified butter (ghee) 3/4 cup / 150 gm Red chilli powder 1/4 cup /...
Ingredients: 1 pound lean pork, cut into small cubes 2 tablespoons butter 3 medium onions, chopped 1 green pepper, chopped 2 or 3 ribs of celery, chopped 2...
Ingredients: 200 g lamb 50 g egg plant 50 g leeks, sliced 50 g Miso sauce 40 g red bell pepper 20 g Eringi mushrooms 20 g white crab mushrooms 10 g corn flour...
Ingredients: 1/2 cup butter, room temperature 1/2 cup granulated sugar 1 egg 1 cup unbleached all-purpose flour 1/2 teaspoon baking powder 1/4 cup milk 1/2...
Ingredients: 300 g fish fillet, cut into thick slices 1 cucumber, sliced Marinade: 1/2 tsp salt 1 egg white Some sesame oil A dash of pepper 200 ml spring onion...
Ingredients: 500 g Common Snakehead Fish, cut into pieces 1 Onion, diced 1 Red Chili, diced 1 stalk Spring Onion, cut into 3 cm length 5 slices Ginger...
Ingredients: SATE LILIT BALI 300 g chicken breast meat minced 150 g medium sized prawns remove all shells and minced 9-12 lemongrass ;cleaned blended...