Ingredients: 1 packet/100g of beancurd skin 1/2 cup white pearl barley 1 packet of gingko nuts 1 egg, beaten Rock sugar/ sugar 2 litres of water A stalk of...
Ingredients: Green Peas - 1 Cup ( Soaked for at least 8 hours) Onion - 1 large (Sliced) Tomato - 1 medium Green Chilli's - 3 split Ginger Garlic Paste - 2...
Ingredients: 1) Vegan Alfredo Sauce: Yield: approximately 2 ½ cups 1-12.3 ounce box Silken firm tofu 1 cup unsweetened soy milk Juice of one lemon 3 cloves...
Ingredients: Spicy Lime Sea Salt: 1 tablespoon coarse sea salt a few grinds of fresh black pepper 1/4 teaspoon garlic powder 1 pinch ancho chili powder (or your...
Ingredients: 1 can whole water chestnuts drained 1 cup broccoli florets 3 green onions, cut into 1 inch pieces (or sliced very thinly) 1/2 cup baby carrots -1...
Ingredients: 1 Bunch (about 400 g) of Sweet Potato Leaves, cleaned and cut into 1 1/2 inches in length 1 Tbsp Dried Prawns, soaked for 10 minutes and drained 5...
Ingredients: Masala Tea 2 teaspoon tea leaves 150 ml milk 150 ml water 3 pieces each clove, cardamom 1 - inch stick cinnamon 1/2 teaspoon chopped ginger Sugar...
Ingredients: 1)Aloo Parwal Ki Subzi: 200 g parwal, sliced 200 g potatoes, peeled and sliced 25 g peanuts, roasted and coarsely pounded 1/2 teaspoon turmeric...
Ingredients: 200 g flour 50 g semolina10g dry yeast 140 ml warm water 1 teaspoon sea salt 2 tablespoons extra virgin olive oil 50 g sesame seed to topping
Ingredients: 2 pieces of yee mee 120gm chicken breast, thinly sliced 8 prawns, shelled and de-veined 3 big rectagular fish balls, thickly sliced some mustard...
Ingredients: 1) Crispy Bean curd in Orange Sauce: 200 g soft bean curd 120 ml orange juice 35 ml oil 5 ml lemon juice 30 g sugar 35 g corn flour 2) Cheese and...