Indian Cuisine

Ingredients: Fish Slices-250 g Shallots/ Chinna Vengayam( minced)-1cup Garlic cloves( minced)-2 tablespoons Tomato small( crushed)-1 Tamarind paste-1...

Ingredients: Beef, cut into 3cm cubes: 1 kg Cumin seeds: 1 teaspoon Red chillies: 5 Peppercorns: 1 teaspoon Cardamom: 4 Fenugreek seeds: 1 teaspoon Mustard...

Ingredients: Oil - 1.5 - 2 tablespoons (you need this due to the number of seeds in this dish) Green Chillies - 3 (chopped) Garlic - 3 cloves (grated) Ginger -...

Ingredients: Whole Milk or Low Fat Milk - 2 cups Basil Seeds – 1/2 - 1 tsp Vanilla Ice Cream – 1/2 cup Vermicelli – handful Rose or Saffron Syrup – 5 tbsp...

Ingredients: Toor dal - 1/4 cup Rice - 3/4 cup Onion -1 no Turmeric powder - 1/4 tsp Garlic - 4 pods Green chillies - 3 to 4 nos A pinch of hing 1 small sized...

Ingredients: 2 medium sized Lotus Roots/Kamal Kakdi 4 small potatoes diced 1 cup chopped onion 4-5 cloves of garlic 1 small piece of ginger 1 cup chopped...

Ingredients: 1) For The Egg Kurma: 10 boiled eggs 1/2 cup chopped onions a small cinnamon stick 3 cloves 3 cardamon pods 1/2 teaspoon mustard seeds 1/2 teaspoon...

Ingredients: 8 to 10 pieces Medium Size Potato (peel and dice) Chicken Breast from 1 bird of chicken (cut into dice size) 1 packet Instant Curry Paste 1 packet...

Ingredients: 250 g mutton Keema ( minced mutton ) Juice of a lemon 50 g onion , finely chopped 5 green chillies, finely chopped 20 g ginger - garlic paste 2...

Ingredients: ChavaLikaayi/Guar/Cluster beans 250 gms (washed wiped and cut into 1/2inch pieces) Oil 2 tablespoons Mustard seeds 1 teaspoons Kadale...

Ingredients: 1 bunch Spinach 1 cup Arhar Dal 2 broken dry red chillies or 2 green chillies 1 onions finely chopped 2 chopped Tomatoes 1" piece chopped or...

Ingredients: 2 cups roasted Groundnuts 1½ cup Jaggery/Gud - powdered Wheat flour dough – soft consistency Oil

Ingredients: Half a big American brinjal/ Eggplant - cut in cubes Equal amount of cubed potatoes Green chilies- 4 (Slit into halves) Garlic- 4 cloves Dhaniya/...

Ingredients: 1)Fish Pongal: 250 g boneless Seer fish ( vanchiram ) 1 cup raw rice 1 tablespoon moong dal 1teaspoon peppercorns 1 spring curry leaves 1/4...

Ingredients: 1 cup masoor dal (soaked for 20 minutes and rinsed) 1 medium size carrot (remove skin and cut into medium size stripes) 5 shallots (remove skin)...

Ingredients: Crab - 4 Onion - 1 (medium) Tomato - 1 (big) Garlic - 4 Cloves (finely chopped) Tamarind - 1 big gooseberry size Red chilli powder- 2 ½ tsp...

Ingredients: Mathanga (Pumpkin) - 1/2 Kg Thick Coconut Milk - 1 1/2 cup Jaggery - 1 cup (Increase it according to your sugar level) Cardamom crushed - 6-7 Ghee...

Ingredients: 1 cup thick wheat flour 1/2 cup or 60 gm Jaggery 1 1/2 water 2 tsp ghee 50 gm sugar powder or as per your taste

Ingredients: Ragi - 1 cup ground nuts - 1/4 cup roasted channa dal (Pottu kadalai in tamil) - 1/4 cup green chilli - 1 finely chopped onion - 1/2 cup finely...

Ingredients: 2 cups fresh green fenugreek (washed, finely chopped) 3/4 cup green peas (shelled & boiled) 1/4 to 1/2 cup corn kernels (boiled) 1 tbsp cashew nuts...

Ingredients: 450 gm Besan (gram /chana daal flour) 500gm sugar 1.5-1.75 cup clarified butter ( I used 3/4 cup butter +3/4 cup canola oil) 1/2 cup water 1 tsp...

Ingredients: Yam ? 1 cup cut into bite sized pieces Grated coconut ? 1- 1 1/2 cups Curd (sour) ? 1 cup (depending on sourness of the curd. For less sour ones...

Ingredients: Yogurt, whisked 4 tablespoons Sweet date and tamarind chutney 4 tablespoons Green chutney 4 tablespoons FOR CHOLE Chickpeas (kabuli chana), soaked...

Ingredients: 1 Small Skinny Cucumber, finely chopped 1 Small Green or Red Apple 1 Small Raw Mango, chopped 1 Small Onion, chopped 1 Small Tomato, cut into...