Chutney with coconut, Coriander

Coconut celery chutney

Other Very Easy 15 min 20 min

Ingredients: ½ shell of a fresh Coconut, cut into small pieces Celery, 1 whole stalk, cut into small pieces 1 small Onion, cut into small pieces A small piece of ...

Herekai sippe chutney/ridgegourd's skin chutney

(1 vote)

Main Dish Very Easy 15 min 10 min

Ingredients: Ridgegourd's /Herekai sippe (cut)-2 cups Jeera - 1 tsp Green Chillies- 2 nos Tamarind juice- 2 tea spoon Sugar- 1/4 tsp Coconut (grated)- 2 table spo...

Nool kol chutney (ganth gobhi chutney)

(3 votes)

Other Very Easy 5 min 10 min

Ingredients: Nool Kol (Ganth Gobi) - 1 big Onion - 2 big Tamarind - lemon size Mustard - 1 teaspoon Red chilli - 4 to 5 Channa dal - 1 tablespoon Urad dal - 1 1 ...

Pudina ki chutney (mint chutney)

Side dish Very Easy 10 min

Ingredients: ¼ cup chopped Pudina (Mint leaves) ¼ cup chopped coriander leaves 1 ½ teaspoon tamarind pulp ½ of a green chilly (Add according to taste) ½ cup grate...

Udupi style idli, dosa,vada, sambar & chutney..... mangalorean cuisine

(41 votes) , (2) , (22)

Main Dish Very Easy 35 min 1 h 5 m

Ingredients: 1)IDLI: 2 cups raw rice 1 cup urad dal Water for grinding Salt to taste Method 2)Soft - Idli: Idly rice - 2 cups (Ponni rice if possible) Urad dal 1 ...

The fastest coconut flan recipe in the world!

You'll only need 10 min to make this coconut flan. We show you the way to this easy and quick step by step recipe just here→

Sabudana vada & green chutney

(2 votes) , (4)

Other Very Easy 20 min 15 min

Ingredients: Sabudana: 100 g Roasted & coarsely powdered peanuts: 30 g Potato, boiled: 1 Green chilli: 1 Ginger: 1 - inch piece Cumin seed powder - 1/2 teaspoon C...

snake gourd curd chutney/ potlakaya perugu pachadi

(1 vote)

Other Very Easy 10 min 20 min

Ingredients: Snack Gourd is known as potlakaya in Telugu, Chichinga in Bengali, dhunduli in Assamese, Pudalankaai in Tamil, Padavalanga in Malayalam, Paduvalakaayi...

Ven pongal with sambar, chutney and tamarind gojju

(6 votes) , (1)

Main Dish Very Easy 25 min 1 h 14 m

Ingredients: For Pongal : Raw rice - 1 cup Moong dhal - 1/3 cup Water - 3 cups Milk - 1 cup + 1 cup(keep it warm) Pepper - 1 teaspoon( crack to 2 pieces) Cummin s...

Spicy thepla & green chutney ( masala thepla - gujarati cuisine )

(2 votes)

Other Very Easy 15 min 5 min

Ingredients: For Spicy ( Masala ) Thepla: 1 cup whole wheat flour ( atta ) 1/2 cup coriander leaves, chopped 1/2 cup mint leaves, chopped 1/2 cup curd 1/2 teaspoon...

Daily menu