- Home
- Recipes
Chutney with coconut, Coriander
9 recipes Other Very Easy 15 min 20 min
Ingredients: ½ shell of a fresh Coconut, cut into small pieces Celery, 1 whole stalk, cut into small pieces 1 small Onion, cut into small pieces A small piece of ...
(44 votes), (2) , (21)
Main Dish Very Easy 35 min 65 min
Ingredients: 1)IDLI: 2 cups raw rice 1 cup urad dal Water for grinding Salt to taste Method 2)Soft - Idli: Idly rice - 2 cups (Ponni rice if possible) Urad dal 1 ...
(2 votes), (4)
Other Very Easy 20 min 15 min
Ingredients: Sabudana: 100 g Roasted & coarsely powdered peanuts: 30 g Potato, boiled: 1 Green chilli: 1 Ginger: 1 - inch piece Cumin seed powder - 1/2 teaspoon C...
(1 vote)
Other Very Easy 10 min 20 min
Ingredients: Snack Gourd is known as potlakaya in Telugu, Chichinga in Bengali, dhunduli in Assamese, Pudalankaai in Tamil, Padavalanga in Malayalam, Paduvalakaayi...
(1 vote)
Main Dish Very Easy 15 min 10 min
Ingredients: Ridgegourd's /Herekai sippe (cut)-2 cups Jeera - 1 tsp Green Chillies- 2 nos Tamarind juice- 2 tea spoon Sugar- 1/4 tsp Coconut (grated)- 2 table spo...
(5 votes)
There are two bright sides when buying a coconut : its delicious flesh and its refreshing water! However, it can be tricky to pick the right fruit well hidden with its shell. Follow our tips to never buy the wrong coconut!
(6 votes), (1)
Main Dish Very Easy 25 min 74 min
Ingredients: For Pongal : Raw rice - 1 cup Moong dhal - 1/3 cup Water - 3 cups Milk - 1 cup + 1 cup(keep it warm) Pepper - 1 teaspoon( crack to 2 pieces) Cummin s...
(2 votes)
Other Very Easy 15 min 5 min
Ingredients: For Spicy ( Masala ) Thepla: 1 cup whole wheat flour ( atta ) 1/2 cup coriander leaves, chopped 1/2 cup mint leaves, chopped 1/2 cup curd 1/2 teaspoon...
(3 votes)
Other Very Easy 5 min 10 min
Ingredients: Nool Kol (Ganth Gobi) - 1 big Onion - 2 big Tamarind - lemon size Mustard - 1 teaspoon Red chilli - 4 to 5 Channa dal - 1 tablespoon Urad dal - 1 1 ...
Side dish Very Easy 10 min
Ingredients: ¼ cup chopped Pudina (Mint leaves) ¼ cup chopped coriander leaves 1 ½ teaspoon tamarind pulp ½ of a green chilly (Add according to taste) ½ cup grate...
