Ingredients: 1 tenggiri/mackerel fish head - clean and chop into large pieces 10 belimbing buluh 1 tsp turmeric/kunyit powder 1 tbsp ginger paste 1/2 tbsp garl...
Ingredients: 1 cup green peas - soaked for 1 hour, then boiled with 2 cups of water and 1 tsp turmeric powder till soft. I medium size (abt 350g) snake gourd -...
Ingredients: 6-7 pieces of Rui (rohu)/ katla fish 1 Potato 7-8 French beans 2 Green onion, finely chopped 1 Onion (big and ground to paste) 1/2 teaspoon Turmeric ...
Ingredients: Moon dal 1 cup Celery 2cups,chopped Turmeric powder 1/2 tsp Green chilly 2,slit length wise Salt as needed For tempering : Ghee 1 teaspoon Mustard s...
Ingredients: 1/4 kg Tindora/Tondekayi/Ivy gourd 8-10 cashews 1 small cup shredded coconut 4-6 chillies(according to your hot level) 1 teaspoon mustard seeds 1/4 t...
Ingredients: Beef 750 g Lemon juice 1 tablespoon Pepper powder 1/4 teaspoon Turmeric powder 1/2 teaspoon Shallots ( Pearl Onions) 6-7 Nos Ginger a medium size...
Ingredients: 1 1/2 cup yellow dhal/lentils 1 radish (300 g - remove skin and cut into chunks) 8 small shallots (remove skin) 6 cloves garlic (remove skin and crus...
Ingredients: Fish - 1/2 kg Shallots/Small onion chopped - 1/4 cup Garlic sliced - 6-7 cloves Ginger sliced - 1 inch piece Green chili slit lengthwise - 2 Kashmiri...
Ingredients: Eggplant - 4 medium sized, washed and roughly chopped Ladies fingers/okra - 10 medium sized, washed and cut into medium sized pieces Onion - 1 small ...