Ingredients: Marinade: 1/4 cup soy sauce 1/2 Korean pear or Asian pear, grated with juices 3 cloves finely chopped garlic 1/2 small white onion, grated or thinl...
Ingredients: 8-10 chicken thighs 1 tablespoon . olive oil plus a pat of butter 1/2 large lemon cut into very thin wedges 6 ounces large green pitted olives 1/2 te...
Ingredients: For Idli: Par boiled rice 3 cups Urad dhall 1 cup Salt 2 teaspoons Idli Pan Dor Potato Gravy: small potatoes - 500 gm onion - 2 tomato - 2 green chi...
Ingredients: Canned lentils (Note: pour the lentils into some kind of strainer/colander and gently rinse the canned lentils with running water as this will get ri...
Ingredients: Smelt fish - 6 nos Tomato - 1 no big Onion - 2 nos small Ginger Garlic Paste - 1/2 tspoon Green chilly - 1 no Turmeric powder - a pinch Red chilly po...
Ingredients: Onion - 2 medium cut lenthwise Green chillies - 2 or 3 chopped fine Ginger - 1/2 inch chopped or grates Curry leaves - few chopped Besan/chick pea fl...
Ingredients: Channa dal -- 1 handful Toor dal - - 1 handful Masoor dal - 1 handful Moong dal - 1 handful Green gram - 1 handful Urat dal - 1 handful Salt to taste...
Ingredients: 1/2 cup 18 Year old traditional Balsamic Vinegar 1/2 cup Pear & Cinnamon Balsamic Vinegar 1 cup dry red wine 2 cups ketchup 2/3 cup brown sugar 4 tbs...
